False beliefs on the socio-economic drivers of cassava cropping

Autor: A.M. Fermont, A. Babirye, S. Abele, H. M. Obiero, Ken E. Giller

Publikováno v: Agronomy for Sustainable Development
Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2010, 30 (2), ⟨10.1051/agro/2009044⟩
Agronomy for Sustainable Development 30 (2010) 2
Agronomy for Sustainable Development, 30(2), 433-444

International audience; General belief has it that cassava is (i) a subsistence crop, grown to avoid hunger (ii) by poor farmers, (iii) predominantly as an intercrop, (iv) requiring less labour than other crops and (v) no inputs. These beliefs influe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6783c1104d04c8c8a248eb9a2b6578d9
https://doi.org/10.1051/agro/2009044