Zobrazeno 1 - 10
of 45
pro vyhledávání: '"vir collection"'
Autor:
A. M. Kagermazov, A. V. Khachidogov
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 59-66 (2023)
The current paper has presented the results of two studies in 2019–2020, the purpose of which was to analyze the main elements of productivity of maize lines from the VIR collection. The work was carried out in accordance with an agreement on scien
Externí odkaz:
https://doaj.org/article/71f18d029f0541058bc22d456209a95b
Autor:
S. S. Pislegina, S. A. Chetvertnykh
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 24, Iss 6, Pp 958-968 (2023)
In 2015-2021, 58 collection pea variety samples of various morphotypes and ecological and geographical origin were studied in the field and laboratory conditions of the Falenky Breeding Station (Kirov region) in order to identify sources of breeding
Externí odkaz:
https://doaj.org/article/e4ad71e732194b1aac737e995d623bdb
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 184, Iss 3, Pp 105-115 (2023)
Background. Studying the effect size of the environment versus breeding-oriented plant traits is relevant under climate change. Identification of stable accessions while evaluating the source material in contrasting environments can increase the effi
Externí odkaz:
https://doaj.org/article/8125ce210999490b80c91cda2a917e91
Autor:
O. S. Amunova, A. V. Mamaeva
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 24, Iss 4, Pp 538-548 (2023)
The article presents the results of study of 73 varieties of soft spring wheat from the new samples in the world collection of the Federal Research Center "All-Russian Institute of Plant Breeding named after N. I. Vavilov" in order to include the pro
Externí odkaz:
https://doaj.org/article/e0525a61b11f47b4b37d4e8063e8f6b8
Autor:
E. V. Drugova, T. M. Ozerskaya
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 183, Iss 4, Pp 251-261 (2022)
The history of Leningrad Quarantine Laboratory, a subdivision of the Soviet and Russian phytosanitary services, is discussed. Its interaction and cooperation with the All-Union Research Institute of Plant Industry (later: N.I. Vavilov All-Russian Ins
Externí odkaz:
https://doaj.org/article/d6988b89c71d4df189166e820f3e729f
Autor:
T. V. Shelenga, V. S. Popov, A. V. Konarev, N. G. Tikhonova, O. A. Tikhonova, Y. A. Kerv, A. E. Smolenskaya, L. L. Malyshev
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 26, Iss 7, Pp 630-636 (2022)
Recently, the trend of using fruit and berry crops as ingredients for functional and dietary nutrition, the development and implementation of flavors, pigments, new medicines and dietary supplements has been actualized. Because the direction of use d
Externí odkaz:
https://doaj.org/article/0fa243a4530c444fae241b859bda18bf
Phenotypic traits differentiating the genetic resources of pea (Pisum sativum L.) by the type of use
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 26, Iss 7, Pp 599-608 (2022)
The paper presents an analysis of the data obtained for pea accessions from the VIR collection studied at the Adler Experiment Station in the setting of the Krasnodar Territory in 2017–2019. It was for the first time that these accessions were stud
Externí odkaz:
https://doaj.org/article/b6d6b5d2e7504e8ab193ac4df004e2fe
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 22, Iss 5, Pp 661-675 (2021)
In the conditions of the Kirov region, 375 samples of soft spring wheat of various ecological and geographical origin (from 30 countries) of the Federal Research Centre N. I. Vavilov All-Russian Institute of Plant Genetic Resources (VIR) collection w
Externí odkaz:
https://doaj.org/article/d7ad97221d004c5e9efca1aee25c78d1
Autor:
E. B. Khatefov, V. I. Khoreva, Yu. A. Kerv, T. V. Shelenga, V. V. Sidorova, Y. N. Demurin, V. G. Goldstein
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 182, Iss 2, Pp 53-62 (2021)
Background. Improving the taste and nutritional value of sweetcorn using genetic selection techniques is an important trend. The tetraploid sugary maize cultivar ‘Baksanskaya sakharnaya’ (k-23426) has a number of advantages in terms of taste and
Externí odkaz:
https://doaj.org/article/f3ea8ed982d64ee5997bce490629a836
Autor:
O. A. Lyapunova, A. S. Andreeva
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 181, Iss 1, Pp 7-16 (2020)
Replenishment of the collection of durum wheat (Triticum durum Desf.), like any other crop collection held by VIR, is a permanent process aimed at expanding the geographic, morphological and agrobiological diversity of the crop’s gene pool. A speci
Externí odkaz:
https://doaj.org/article/6949549f1a6a42eebf23f0bf728b5a64