Zobrazeno 1 - 10
of 5 667
pro vyhledávání: '"vanillic acid"'
Autor:
Eteng OE; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Ugwor EI; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., James AS; Department of Chemical Sciences, Faculty of Science, Augustine University, Ilara-Epe P.M.B1100, Lagos State, Nigeria., Moses CA; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Ogbonna CU; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.; Department of Biochemistry, Pollution Control and Biotechnology Unit, University of Nigeria, Nsukka, Enugu State, Nigeria., Iwara IA; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Akamo AJ; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Akintunde JK; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Blessing OA; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Tola YM; Department of Biochemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria., Eru EM; Department of Biochemistry, University of Calabar, Cross River State., Igiri AO; Department of Biochemistry, University of Calabar, Cross River State.
Publikováno v:
Journal of biochemical and molecular toxicology [J Biochem Mol Toxicol] 2024 Nov; Vol. 38 (11), pp. e70017.
Autor:
Du C; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Fikhman DA; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Obeng EE; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Can SN; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Dong KS; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Leavitt ET; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Saldanha LV; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States., Hall M; Department of Surgery, SUNY Upstate Medical University, Syracuse, NY 13210, United States., Satalin J; Department of Surgery, SUNY Upstate Medical University, Syracuse, NY 13210, United States., Kollisch-Singule M; Department of Surgery, SUNY Upstate Medical University, Syracuse, NY 13210, United States., Monroe MBB; Department of Biomedical and Chemical Engineering, Syracuse Biomaterials Institute, and BioInspired Syracuse: Institute for Material and Living Systems, Syracuse University, Syracuse, NY 13244, United States. Electronic address: mbmonroe@syr.edu.
Publikováno v:
Acta biomaterialia [Acta Biomater] 2024 Nov; Vol. 189, pp. 254-269. Date of Electronic Publication: 2024 Sep 27.
Autor:
Ghaderi S; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Gholipour P; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Safari S; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Sadati SM; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Brooshghalan SE; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Sohrabi R; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Rashidi K; Research Center of Oils and Fats, Kermanshah University of Medical Sciences, Kermanshah, Iran., Komaki A; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Salehi I; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Sarihi A; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Zarei M; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran., Shahidi S; Department of Neuroscience, School of Science and Advanced Technologies in Medicine, Hamadan University of Medical Sciences, Hamadan, Iran; Neurophysiology Research Center, Hamadan University of Medical Sciences, Hamadan, Iran. Electronic address: siamakshahidi@yahoo.com., Rashno M; Asadabad School of Medical Sciences, Asadabad, Iran. Electronic address: Masome.rashno@yahoo.com.
Publikováno v:
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie [Biomed Pharmacother] 2024 Oct; Vol. 179, pp. 117405. Date of Electronic Publication: 2024 Sep 04.
Autor:
Huseyin S; Department of Cardiovascular Surgery, School of Medicine, Trakya University, Edirne-Türkiye., Reyhancan A; Department of Cardiovascular Surgery, School of Medicine, Trakya University, Edirne-Türkiye., Halici U; Department of Cardiovascular Surgery, Samsun Training and Research Hospital, Samsun-Türkiye., Guclu O; Department of Cardiovascular Surgery, School of Medicine, Trakya University, Edirne-Türkiye., Tuysuz S; Department of Cardiovascular Surgery, School of Medicine, Trakya University, Edirne-Türkiye., Oztorun B; Department of Pathology, School of Medicine, Trakya University, Edirne-Türkiye., Canbaz S; Department of Cardiovascular Surgery, School of Medicine, Trakya University, Edirne-Türkiye.
Publikováno v:
Ulusal travma ve acil cerrahi dergisi = Turkish journal of trauma & emergency surgery : TJTES [Ulus Travma Acil Cerrahi Derg] 2024 Sep; Vol. 30 (9), pp. 619-625.
Autor:
Hrabalová V; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, Brno 612 00, Czech Republic., Opial T; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, Brno 612 00, Czech Republic., Musilová J; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Technicka 12, Brno 616 00, Czech Republic., Sedlář K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Technicka 12, Brno 616 00, Czech Republic., Obruča S; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, Brno 612 00, Czech Republic. Electronic address: obruca@fch.vut.cz.
Publikováno v:
Enzyme and microbial technology [Enzyme Microb Technol] 2024 Sep; Vol. 179, pp. 110475. Date of Electronic Publication: 2024 Jun 23.
Autor:
Cen X; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Wang W; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Hong S; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Wang Q; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Wang N; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Mo L; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Li J; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China., Li J; Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, Guilin, China. totpto@126.com.; Guangxi Health Commission Key Laboratory of Entire Lifecycle Health and Care, School of Public Health, Guilin Medical University, 541199, Guilin, China.; The Guangxi Key Laboratory of Environmental Exposomics and Entire Lifecycle Health, School of Public Health, Guilin Medical University, 541199, Guilin, China.
Publikováno v:
Food & function [Food Funct] 2024 Nov 25; Vol. 15 (23), pp. 11780-11794. Date of Electronic Publication: 2024 Nov 25.
Autor:
Kamada M; Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Yasuta C; Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Higuchi Y; Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Yoshida A; Institute of Regional Innovation, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Kurnia I; Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Padjadjaran, Jl. Raya Bandung-Sumedang Km. 21 Jatinangor, Sumedang, 45363, Indonesia., Sakamoto C; Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Takeuchi A; Department of Materials Science and Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, 940-2188, Japan., Osaka Y; Institute of Regional Innovation, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Muraki K; Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan., Kamimura N; Department of Materials Science and Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, 940-2188, Japan., Masai E; Department of Materials Science and Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata, 940-2188, Japan., Sonoki T; Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Aomori, 036-8561, Japan. sonoki@hirosaki-u.ac.jp.
Publikováno v:
Microbial cell factories [Microb Cell Fact] 2024 Nov 19; Vol. 23 (1), pp. 313. Date of Electronic Publication: 2024 Nov 19.
Autor:
Kim D; Division of Life Sciences, Korea Polar Research Institute, Incheon 21990, Republic of Korea.; Department of Polar Sciences, University of Science and Technology, Incheon 21990, Republic of Korea., Kim HW; Division of Life Sciences, Korea Polar Research Institute, Incheon 21990, Republic of Korea.; Department of Polar Sciences, University of Science and Technology, Incheon 21990, Republic of Korea., Lee H; Division of Life Sciences, Korea Polar Research Institute, Incheon 21990, Republic of Korea.; Department of Polar Sciences, University of Science and Technology, Incheon 21990, Republic of Korea.
Publikováno v:
Journal of microbiology and biotechnology [J Microbiol Biotechnol] 2024 Sep 28; Vol. 34 (9), pp. 1867-1875. Date of Electronic Publication: 2024 Jul 19.
Autor:
Venkidasamy B; Department of Oral and Maxillofacial Surgery, Saveetha Dental College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai 600077, Tamil Nadu, India., Subramanian U; Department of Periodontics, Saveetha Dental College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai 600077, Tamil Nadu, India., Almoallim HS; Department of Oral and Maxillofacial Surgery, College of Dentistry, King Saud University, P.O. Box 60169, Riyadh 11545, Saudi Arabia., Alharbi SA; Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia., Lakshmikumar RRC; Department of General Surgery, Saveetha Medical College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai 602105, Tamil Nadu, India., Thiruvengadam M; Department of Crop Science, College of Sanghuh Life Science, Konkuk University, Seoul 05029, Republic of Korea.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2024 Jun 28; Vol. 29 (13). Date of Electronic Publication: 2024 Jun 28.
Autor:
Yurteri A; Konya City Hospital, Department of Orthopaedics and Traumatology, Konya, Turkey., Mercan N; Kahramanmaras Necip Fazil City Hospital, Department of Orthopaedics and Traumatology, Kahramanmaras, Turkey., Kilic M; Konya City Hospital, Department of Orthopaedics and Traumatology, Konya, Turkey., Celik M; Selcuk University Faculty of Medicine, Department of Medical Pathology, Konya, Turkey., Dogar F; Kahramanmaras Sutcu Imam University, Faculty of Medicine, Department of Orthopaedics and Traumatology, Kahramanmaras, Turkey., Yildirim A; Konya City Hospital, Department of Orthopaedics and Traumatology, Konya, Turkey.
Publikováno v:
Journal of applied biomedicine [J Appl Biomed] 2024 Jun; Vol. 22 (2), pp. 67-73. Date of Electronic Publication: 2024 Jun 17.