Zobrazeno 1 - 10
of 36
pro vyhledávání: '"vanilina"'
Autor:
Ivančić, Mario
Vanilin je spoj iz skupine aromatskih benzaldehida. Dobro je topljiv u organskim otapalima, a metoksilna skupina čini ga topljivim u polarnim otapalima. Primarnu primjenu nalazi u prehrambenoj industriji, a također se koristi i u farmaceutskoj indu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4112::826230dca27b651acb2ac925ea570049
https://repozitorij.svkst.unist.hr/islandora/object/pmfst:1687
https://repozitorij.svkst.unist.hr/islandora/object/pmfst:1687
Autor:
Biancheti, Lara Maria
Publikováno v:
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Submitted by Lara Maria Biancheti (lara.biancheti@unesp.br) on 2022-07-14T14:15:04Z No. of bitstreams: 1 dissertação mestrado - Lara Biancheti.pdf: 1112807 bytes, checksum: 60ad60a0618446f4cec48c46b2119255 (MD5) Rejected by Vivian Letícia Duarte P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::a10a4dbba8252567b92e95eccfbdc18b
Publikováno v:
Biotemas, Vol 26, Iss 3, Pp 1-9 (2013)
A vanilina (substância popularmente conhecida como aroma de baunilha) é um dos compostos mais utilizados, principalmente pelas indústrias alimentícias e farmacêuticas. Esta substância pode ser obtida da orquídea Vanilla planifolia, porém, est
Externí odkaz:
https://doaj.org/article/7f8cab7f2c764270a1aadc03bd8224b1
Autor:
Pinheiro, Sara Sofia Timóteo
A vanilina é um composto orgânico aromático conhecido por ser o principal constituinte na vagem da baunilha. As propriedades organoléticas da vanilina tornam a baunilha um dos compostos mais apreciados por todo o mundo. Durante a produção de ro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1437::a51ac2e6c741843b45410134bc6bed9c
https://hdl.handle.net/10362/141309
https://hdl.handle.net/10362/141309
Publikováno v:
UVaDOC. Repositorio Documental de la Universidad de Valladolid
instname
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Producción Científica
Re-polymerization reactions are a commonly reported issue on the way to the higher recovery of monomers from lignin. The reactivity of monomers obtained from lignin depolymerization and their contribution to the re-polyme
Re-polymerization reactions are a commonly reported issue on the way to the higher recovery of monomers from lignin. The reactivity of monomers obtained from lignin depolymerization and their contribution to the re-polyme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::832413ec85e7ce63bea7f3716550b9bd
https://uvadoc.uva.es/handle/10324/55973
https://uvadoc.uva.es/handle/10324/55973
Autor:
M Chaudhry, Bushra Mazhar, Nazish Mazhar Ali, M Dar, Saiqa Andleeb, S Rehman, Irfana Liaqat, Nusrat Jahan
Publikováno v:
Brazilian Journal of Biology, Volume: 83, Article number: e250550, Published: 01 NOV 2021
Brazilian Journal of Biology v.83 2023
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology, Vol 83 (2021)
Brazilian Journal of Biology v.83 2023
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology, Vol 83 (2021)
Vanillin is the major component which is responsible for flavor and aroma of vanilla extract and is produced by 3 ways: natural extraction from vanilla plant, chemical synthesis and from microbial transformation. Current research was aimed to study b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::586c84143281caecb93dc91fda03f541
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842023000100297&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842023000100297&lng=en&tlng=en
Autor:
Oliveira, Renan Surian de
Publikováno v:
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Submitted by Renan Surian de Oliveira (renan.surian@unesp.br) on 2021-07-28T21:33:08Z No. of bitstreams: 1 Dissertação Renan Surian 2021.pdf: 5217031 bytes, checksum: 428514f4062387f582d75499365f54a9 (MD5) Rejected by Elza Mitiko Sato null (elzasat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::83cb7a1ef8701bdabc27acfa38fec65d
Publikováno v:
LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior O vírus da Zika (ZIKV) pertencente à família Flaviviridae, gênero Flavivírus, foi isolado primeiramente de macacos reshus em 1947 na floresta Zika em Uganda e desde então obteve di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::d1057d3b93fcf4e5a206b5301697b0f3
Autor:
Yusuf Andriana, Tran Dang Xuan
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 50, p e64792 (2020)
Pesquisa Agropecuária Tropical, Volume: 50, Article number: e64792, Published: 18 JAN 2021
Pesquisa Agropecuária Tropical v.50 2020
Pesquisa Agropecuária Tropical
Universidade Federal de Goiás (UFG)
instacron:UFG
Pesquisa Agropecuária Tropical, Volume: 50, Article number: e64792, Published: 18 JAN 2021
Pesquisa Agropecuária Tropical v.50 2020
Pesquisa Agropecuária Tropical
Universidade Federal de Goiás (UFG)
instacron:UFG
Tridax procumbens is an invasive weed with a strong allelopathic activity. In this study, the contribution of phenolic acids and dimethyl sulfone to the allelopathic effect of T. procumbens was evaluated against Raphanus sativus. Phenolic acids (benz
Autor:
Melitón Barbancho, Sandra
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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[ES] El creciente número de prótesis utilizadas en la medicina moderna ha mejorado la calidad de vida de muchos pacientes, sin embargo, han surgido nuevos problemas como consecuencia de su uso. Las tasas de infecciones relacionadas con los implante
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5349d77be97f517b11fef377813ced90
https://hdl.handle.net/10251/147330
https://hdl.handle.net/10251/147330