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Adherence to the Dutch dietary guidelines 2015 and the risk of prediabetes and type 2 diabetes in Dutch adults: the New Hoorn study

Autor: den Braver, N. R., van der Spek, A. L. J., Looman, M., Geelen, M. M. E., Lakerveld, J., Rutters, F., Brug, J., Soedama-Muthu, S. S., Beulens, J. W. J.

Publikováno v: Diabetologia, 61, S161-S161. Springer Verlag
den Braver, N R, van der Spek, A L J, Looman, M, Geelen, M M E, Lakerveld, J, Rutters, F, Brug, J, Soedama-Muthu, S S & Beulens, J W J 2018, ' Adherence to the Dutch dietary guidelines 2015 and the risk of prediabetes and type 2 diabetes in Dutch adults: the New Hoorn study ', Diabetologia, vol. 61, pp. S161-S161 .

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9e1fd048f34e7a79dc1c2cd455b32fc8
https://research.vumc.nl/en/publications/ab405466-e10b-4374-bbfd-bd515340c110

Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes.

Autor: Braver, Nicolette R.den, Rutters, Femke, van der Spek, Andrea L. J. Kortlever, Ibi, Dorina, Looman, Moniek, Geelen, Anouk, Elders, Petra, van der Heijden, Amber A., Brug, Johannes, Lakerveld, Jeroen, Soedamah-Muthu, Sabita S., Beulens, Joline W. J.

Publikováno v: European Journal of Nutrition; Feb2021, Vol. 60 Issue 1, p555-556, 2p, 1 Chart