Zobrazeno 1 - 10
of 292
pro vyhledávání: '"van der Kamp JW"'
Autor:
Agamennone V; Microbiology and Systems Biology Group, TNO, 2333 BE Leiden, The Netherlands., van den Broek TJ; Microbiology and Systems Biology Group, TNO, 2333 BE Leiden, The Netherlands., de Kat Angelino-Bart A; Microbiology and Systems Biology Group, TNO, 2333 BE Leiden, The Netherlands., Hoevenaars FPM; Microbiology and Systems Biology Group, TNO, 2333 BE Leiden, The Netherlands., van der Kamp JW; Microbiology and Systems Biology Group, TNO, 2333 BE Leiden, The Netherlands., Schuren FHJ; Microbiology and Systems Biology Group, TNO, 2333 BE Leiden, The Netherlands.
Publikováno v:
Microorganisms [Microorganisms] 2023 Aug 03; Vol. 11 (8). Date of Electronic Publication: 2023 Aug 03.
Autor:
Ross AB; AgResearch, Lincoln, New Zealand. Electronic address: alastair.ross@agresearch.co.nz., McKeown NM; Sargent College of Health and Rehabilitation Sciences, Boston University, Boston, MA, United States., Beck EJ; School of Health Sciences, Faculty of Medicine and Health, University of New South Wales, Sydney, Australia., van der Kamp JW; Netherlands Organisation for Applied Scientific Research - TNO, Zeist, The Netherlands., Miller KB; General Mills, Bell Institute of Health and Nutrition, Minneapolis, MN, United States., Seal CJ; Human Nutrition and Exercise Research Centre, Population Health Science Institute, Faculty of Medical Sciences, Newcastle University, United Kingdom.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2023 May; Vol. 117 (5), pp. 1043-1044.
Autor:
McKeown NM; Programmes in Nutrition, Department of Health Sciences, College of Health and Rehabilitation Sciences, Sargent College, Boston University, Boston, MA, USA nmckeown@bu.edu.; Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA., Fahey GC Jr; Department of Animal Sciences, University of Illinois, Urbana, IL, USA., Slavin J; Department of Food Science and Nutrition, University of Minnesota, St Paul, MN, USA., van der Kamp JW; Netherlands Organisation for Applied Scientific Research, Microbiology and Systems Biology, Zeist, Netherlands.
Publikováno v:
BMJ (Clinical research ed.) [BMJ] 2022 Jul 20; Vol. 378, pp. e054370. Date of Electronic Publication: 2022 Jul 20.
Autor:
van der Kamp JW; The Netherlands Organization for Applied Scientific Research (TNO), Microbiology and Systems Biology, 3704 HE Zeist, The Netherlands., Jones JM; Department of Family, Consumer & Nutritional Sciences, St. Catherine University, St. Paul, MN 55105, USA., Miller KB; General Mills, Bell Institute of Health and Nutrition, Minneapolis, MN 55427, USA., Ross AB; AgResearch, 1365 Springs Road, Lincoln 7674, New Zealand., Seal CJ; Human Nutrition Research Centre, Public Health Sciences Institute, Newcastle University, Newcastle upon Tyne NE2 4HH, UK., Tan B; Academy of National Food and Strategic Reserves Administration, Beijing 100037, China., Beck EJ; School of Medicine, University of Wollongong and Illawarra Health & Medical Research Institute, Wollongong, NSW 2522, Australia.
Publikováno v:
Nutrients [Nutrients] 2021 Dec 29; Vol. 14 (1). Date of Electronic Publication: 2021 Dec 29.
Autor:
Hoevenaars F; Research Group Microbiology & Systems Biology, Netherlands Organization for Applied Scientific Research (TNO), 3704HE Zeist, The Netherlands., van der Kamp JW; Research Group Microbiology & Systems Biology, Netherlands Organization for Applied Scientific Research (TNO), 3704HE Zeist, The Netherlands., van den Brink W; Research Group Microbiology & Systems Biology, Netherlands Organization for Applied Scientific Research (TNO), 3704HE Zeist, The Netherlands., Wopereis S; Research Group Microbiology & Systems Biology, Netherlands Organization for Applied Scientific Research (TNO), 3704HE Zeist, The Netherlands.
Publikováno v:
Nutrients [Nutrients] 2020 Sep 25; Vol. 12 (10). Date of Electronic Publication: 2020 Sep 25.
Autor:
Delzenne NM; Metabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, Belgium. Electronic address: nathalie.delzenne@uclouvain.be., Olivares M; Metabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, Belgium., Neyrinck AM; Metabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, Belgium., Beaumont M; Metabolism and Nutrition Research Group, Louvain Drug Research Institute, Université catholique de Louvain, Brussels, Belgium., Kjølbæk L; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Rolighedsvej 30, 1958, Frederiksberg C, Denmark., Larsen TM; Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Rolighedsvej 30, 1958, Frederiksberg C, Denmark., Benítez-Páez A; Microbial Ecology, Nutrition & Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain., Romaní-Pérez M; Microbial Ecology, Nutrition & Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain., Garcia-Campayo V; Cargill Inc., R&D Centre, Plymouth, Minneapolis, MN, USA., Bosscher D; Cargill R&D Centre Europe, Vilvoorde, Belgium., Sanz Y; Microbial Ecology, Nutrition & Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain., van der Kamp JW; Netherlands Organisation for Applied Scientific Research TNO, Zeist, the Netherlands.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2020 Feb; Vol. 39 (2), pp. 414-424. Date of Electronic Publication: 2019 Mar 09.
Autor:
Hoevenaars FPM; TNO, Netherlands Organization for Applied Scientific Research, Zeist, Netherlands., Esser D; Wageningen University, Division of Human Nutrition, Wageningen, Netherlands., Schutte S; Wageningen University, Division of Human Nutrition, Wageningen, Netherlands., Priebe MG; University Medical Center Groningen, University of Groningen, Center for Medical Biomics, Groningen, Netherlands., Vonk RJ; University Medical Center Groningen, University of Groningen, Center for Medical Biomics, Groningen, Netherlands., van den Brink WJ; TNO, Netherlands Organization for Applied Scientific Research, Zeist, Netherlands., van der Kamp JW; TNO, Netherlands Organization for Applied Scientific Research, Zeist, Netherlands., Stroeve JHM; TNO, Netherlands Organization for Applied Scientific Research, Zeist, Netherlands., Afman LA; Wageningen University, Division of Human Nutrition, Wageningen, Netherlands., Wopereis S; TNO, Netherlands Organization for Applied Scientific Research, Zeist, Netherlands.
Publikováno v:
The Journal of nutrition [J Nutr] 2019 Dec 01; Vol. 149 (12), pp. 2133-2144.
Autor:
Dinan TG; APC Microbiome Ireland, University College Cork, Ireland; Department of Psychiatry and Neurobehavioural Science, University College Cork, Ireland. Electronic address: t.dinan@ucc.ie., Stanton C; APC Microbiome Ireland, University College Cork, Ireland; Teagasc, Moorepark, Ireland., Long-Smith C; APC Microbiome Ireland, University College Cork, Ireland., Kennedy P; APC Microbiome Ireland, University College Cork, Ireland., Cryan JF; APC Microbiome Ireland, University College Cork, Ireland; Department of Anatomy and Neuroscience, University College Cork, Ireland., Cowan CSM; APC Microbiome Ireland, University College Cork, Ireland., Cenit MC; Institute of Agrochemistry and Food Technology (IATA), National Council for Scientific Research (CSIC), Valencia, Spain., van der Kamp JW; TNO Food and Nutrition, Zeist, Netherlands., Sanz Y; Institute of Agrochemistry and Food Technology (IATA), National Council for Scientific Research (CSIC), Valencia, Spain.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2019 Oct; Vol. 38 (5), pp. 1995-2001. Date of Electronic Publication: 2018 Nov 17.
Autor:
van der Kamp JW; TNO Healthy Living, P.O. Box 360, 3700 AJ Zeist, The Netherlands. jan-willem.vanderkamp@tno.nl., Harris PJ; School of Biological Sciences, The University of Auckland, Private Bag 92019, Auckland Mail Centre, Auckland 1142, New Zealand. p.harris@auckland.ac.nz.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2018 Nov 12; Vol. 19 (11). Date of Electronic Publication: 2018 Nov 12.
Autor:
Valladares, Luis1 (AUTHOR), Vio, Fernando1 (AUTHOR) fvio@inta.uchile.cl
Publikováno v:
Nutrición Hospitalaria. may/jun2024, Vol. 41 Issue 3, p706-711. 6p.