Dietary patterns among older Europeans: the EPIC-Elderly study

Autor: Bamia, C Orfanos, P Ferrari, P Overvad, K Hundborg, HH and Tjonneland, A Olsen, A Kesse, E Boutron-Ruault, MC and Clavel-Chapelon, F Nagel, G Boffetta, P Boeing, H and Hoffmann, K Trichopoulos, D Baibas, N Psaltopoulou, T and Norat, T Slimani, N Palli, D Krogh, V Panico, S and Tumino, R Sacerdote, C Bueno-de-Mesquita, HB Ocke, MC and Peeters, PH van Rossum, CT Quiros, JR Sanchez, MJ and Navarro, C Barricarte, A Dorronsoro, M Berglund, G and Wirfalt, E Hallmans, G Johansson, I Bingham, S Khaw, KT and Spencer, EA Roddam, AW Riboli, E Trichopoulou, A

Overall dietary patterns have been associated with health and longevity. We used principal component (PC) and cluster analyses to identify the prevailing dietary patterns of 99 744 participants, aged 60 years or older, living in nine European countri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______2127::1e68fbc323b431c28a839e10a008e7b2
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3094348

Dietary patterns among older Europeans: the EPIC-Elderly study

Autor: Domenico Palli, Kay-Tee Khaw, Françoise Clavel-Chapelon, Göran Hallmans, Göran Berglund, Vittorio Krogh, Sheila Bingham, Emmanuelle Kesse, Petra H.M. Peeters, Christina Bamia, Miren Dorronsoro, Nadia Slimani, Carlotta Sacerdote, Caroline T M van Rossum, Anja Olsen, Gabriele Nagel, H. B. Bueno-De-Mesquita, Aurelio Barricarte, Theodora Psaltopoulou, Heidi H. Hundborg, Heiner Boeing, María José Sánchez, Kim Overvad, Marga C. Ocké, Elio Riboli, Carmen Navarro, Philippos Orfanos, Pietro Ferrari, Rosario Tumino, Andrew W. Roddam, Paolo Boffetta, Kurt Hoffmann, Antonia Trichopoulou, Elisabet Wirfält, Salvatore Panico, Nikos Baibas, Marie-Christine Boutron-Ruault, J. R. Quirós, Ingegerd Johansson, Anne Tjønneland, Dimitrios Trichopoulos, Teresa Norat, Elizabeth A Spencer

Publikováno v: Bamia, C, Orfanos, P, Ferrari, P, Overvad, K, Hundborg, H H, Tjønneland, A, Olsen, A V, Kesse, E, Boutron-Rualt, MC, Clavel-Chapelon, F, Nagel, G, Bofetta, P, Boeing, H, Hoffmann, K, Trichopoulos, D, Baibas, N, Psaltopoulou, T, Norat, T, Slimani, N, Palli, D, Krogh, V, Panico, S, Tumino, R, Sacerdote, C, Bueno-De-Mesquita, HB, Ocke, MC, Peeters, PH, van Rossum, CT, Quiros, JR, Sanchez, MJ, Navarro, C, Barricarte, A, Dorronsoro, M, Berglund, G, Wirfalt, E, Hallmans, G, Johansson, I, Bingham, S, Khaw, KT, Spencer, EA, Roddam, AW, Riboli, E & Trichopoulou, A 2005, ' Dietary patterns among older Europeans: the EPIC-elderly study. ', British Journal of Nutrition, vol. 94, pp. 100-13 .
British Journal of Nutrition, 94(1), 100. Cambridge University Press
Aarhus University

Overall dietary patterns have been associated with health and longevity. We used principal component (PC) and cluster analyses to identify the prevailing dietary patterns of 99 744 participants, aged 60 years or older, living in nine European countri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ee3f9c3a49a824b25216b85df2082dc
https://dspace.library.uu.nl/handle/1874/11564

Reproducibility and relative validity of a FFQ to estimate the intake of fatty acids.

Autor: Praagman J; 1Julius Center for Health Sciences and Primary Care,University Medical Center Utrecht,Stratenum 6.131, PO Box 85500,3508 GA Utrecht,The Netherlands., Adolphs AP; 1Julius Center for Health Sciences and Primary Care,University Medical Center Utrecht,Stratenum 6.131, PO Box 85500,3508 GA Utrecht,The Netherlands., van Rossum CT; 2National Institute for Public Health Environment (RIVM),PO Box 1,3720 BA Bilthoven,The Netherlands., Sluijs I; 1Julius Center for Health Sciences and Primary Care,University Medical Center Utrecht,Stratenum 6.131, PO Box 85500,3508 GA Utrecht,The Netherlands., van der Schouw YT; 1Julius Center for Health Sciences and Primary Care,University Medical Center Utrecht,Stratenum 6.131, PO Box 85500,3508 GA Utrecht,The Netherlands., Beulens JW; 1Julius Center for Health Sciences and Primary Care,University Medical Center Utrecht,Stratenum 6.131, PO Box 85500,3508 GA Utrecht,The Netherlands.

Publikováno v: The British journal of nutrition [Br J Nutr] 2016 Jun; Vol. 115 (12), pp. 2154-61. Date of Electronic Publication: 2016 Apr 15.

Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

Autor: Knaze V; Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology-ICO-IDIBELL, 08907 L'Hospitalet de Llobregat, Barcelona, Spain., Zamora-Ros R, Luján-Barroso L, Romieu I, Scalbert A, Slimani N, Riboli E, van Rossum CT, Bueno-de-Mesquita HB, Trichopoulou A, Dilis V, Tsiotas K, Skeie G, Engeset D, Quirós JR, Molina E, Huerta JM, Crowe F, Wirfäl E, Ericson U, Peeters PH, Kaaks R, Teucher B, Johansson G, Johansson I, Tumino R, Boeing H, Drogan D, Amiano P, Mattiello A, Khaw KT, Luben R, Krogh V, Ardanáz E, Sacerdote C, Salvini S, Overvad K, Tjønneland A, Olsen A, Boutron-Ruault MC, Fagherazzi G, Perquier F, González CA

Publikováno v: The British journal of nutrition [Br J Nutr] 2012 Sep 28; Vol. 108 (6), pp. 1095-108. Date of Electronic Publication: 2011 Dec 20.

Epirubicin and paclitaxel with G-CSF support in first line metastatic breast cancer: a randomized phase II study of dose-dense and dose-escalated chemotherapy.

Autor: Lalisang RI; Division of Medical Oncology, Department of Internal Medicine, GROW-School of Oncology and Developmental Biology, Maastricht Universitair Medisch Centrum, PO Box 5800, 6202 AZ Maastricht, The Netherlands. roy.lalisang@mumc.nl, Erdkamp FL, Rodenburg CJ, Knibbeler-van Rossum CT, Nortier JW, van Bochove A, Slee PH, Voest EE, Wils JA, Wals J, Loosveld OJ, Smals AE, Blijham GH, Tjan-Heijnen VC, Schouten HC

Publikováno v: Breast cancer research and treatment [Breast Cancer Res Treat] 2011 Jul; Vol. 128 (2), pp. 437-45. Date of Electronic Publication: 2011 May 17.