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Autor:
van Krimpen SJ; Nutritional Biology, Division of Human Nutrition, Wageningen University, 6708 WE Wageningen, The Netherlands., Jansen FAC; Nutritional Biology, Division of Human Nutrition, Wageningen University, 6708 WE Wageningen, The Netherlands., Ottenheim VL; Nutritional Biology, Division of Human Nutrition, Wageningen University, 6708 WE Wageningen, The Netherlands., Belzer C; Laboratory of Microbiology, Wageningen University, 6708 WE Wageningen, The Netherlands., van der Ende M; Nutritional Biology, Division of Human Nutrition, Wageningen University, 6708 WE Wageningen, The Netherlands., van Norren K; Nutritional Biology, Division of Human Nutrition, Wageningen University, 6708 WE Wageningen, The Netherlands.
Publikováno v:
Nutrients [Nutrients] 2021 Mar 29; Vol. 13 (4). Date of Electronic Publication: 2021 Mar 29.