Zobrazeno 1 - 10
of 463
pro vyhledávání: '"van Boekel, M.A.J.S"'
Multilevel modeling in food science: A case study on heat-induced ascorbic acid degradation kinetics
Autor:
van Boekel, M.A.J.S., Roux, S.
Publikováno v:
In Food Research International August 2022 158
Autor:
van Boekel, M.A.J.S.
Publikováno v:
In International Journal of Food Microbiology 16 September 2021 354
Autor:
van Boekel, M.A.J.S.
Publikováno v:
Food Reviews International; 2024, Vol. 40 Issue 6, p1647-1677, 31p
Autor:
Timmermans, R.A.H., Mastwijk, H.C., Berendsen, L.B.J.M., Nederhoff, A.L., Matser, A.M., Van Boekel, M.A.J.S., Nierop Groot, M.N.
Publikováno v:
In International Journal of Food Microbiology 2 June 2019 298:63-73
Publikováno v:
Development in Practice, 2017 Apr 01. 27(2), 247-259.
Externí odkaz:
https://www.jstor.org/stable/48538591
Publikováno v:
In International Journal of Food Microbiology 18 December 2017 263:47-60
Autor:
Timmermans, R.A.H., Nederhoff, A.L., Nierop Groot, M.N., van Boekel, M.A.J.S., Mastwijk, H.C.
Publikováno v:
In International Journal of Food Microbiology 2 August 2016 230:21-30