Zobrazeno 1 - 10
of 32
pro vyhledávání: '"value for the consumer"'
Autor:
A. A. Khachatryan
Publikováno v:
Стратегические решения и риск-менеджмент, Vol 12, Iss 4, Pp 322-334 (2022)
The purpose of this article is to analyze consumer behavior and the formation of value proposition in the market of wine products. The analysis of sales of wine products, as well as the analysis of preferences in the choice of alcoholic beverages in
Externí odkaz:
https://doaj.org/article/2f3108068501459ebe4f5676a061d338
Autor:
SEBBAH, AMIRA, JAZI, SALIMA
Le thème de la co-création de valeur constitue l’aboutissement des différentes évolutions et transformations survenues dans le champ du marketing. Il connait un engouement autant sur le plan de la recherche que des pratiques marketing et vient
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42fc06ca4fed0c234ab1a37aeb568ce2
Autor:
Zymonik, Krzysztof
Publikováno v:
Jagiellonian Journal of Management. 2(3):249-258
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=531646
Publikováno v:
REVIEW OF TRANSPORT ECONOMICS AND MANAGEMENT; No. 6(22) (2021): REVIEW OF TRANSPORT ECONOMICS AND MANAGEMENT; 34-40
REVIEW OF TRANSPORT ECONOMICS AND MANAGEMENT; № 6(22) (2021): REVIEW OF TRANSPORT ECONOMICS AND MANAGEMENT; 34-40
REVIEW OF TRANSPORT ECONOMICS AND MANAGEMENT; № 6(22) (2021): REVIEW OF TRANSPORT ECONOMICS AND MANAGEMENT; 34-40
Purpose. The purpose of scientific work is to study the communicative processes of enterprises in modern conditions, taking into account the motivational aspects of interaction with consumers and change their behavior in the market of goods and servi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=scientific_p::4b5651d24ffca54b6d6746f46832e7da
http://pte.diit.edu.ua/article/view/259417
http://pte.diit.edu.ua/article/view/259417
Publikováno v:
International Journal of Wine Business Research. 33:275-287
Purpose The purpose of this paper is to understand the relationship between consumers and organic wine purchases and how this production process can affect their willingness to pay a premium price. The aim of this paper is, therefore, to assess the r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::006583b639c8f5f1c8201c040e73b26f
https://doi.org/10.1108/ijwbr-04-2020-0015
https://doi.org/10.1108/ijwbr-04-2020-0015
Autor:
Rita Rita
Publikováno v:
Binus Business Review, Vol 2, Iss 2, Pp 899-913 (2011)
Brand makes easier consumer to take efficiently purchase decision about the product. Consumer choices product or brand are driven by utilitarian and hedonic considerations. The main purpose of this study was to examine the effect of perceived symboli
Externí odkaz:
https://doaj.org/article/209fa288e20f484bb4193b28d210588b
Publikováno v:
Volume: 5, Issue: 3 522-539
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
In this research, it is aimed to examine the relationship between hedonic and utilitarian values, consumer satisfaction and behavioral intentions in ethnic restaurants. Following the aim, the research uses a questionnaire that is one of the quantitat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c63d02b15f85af5771ef86d70d21765
https://dergipark.org.tr/tr/pub/gastoria/issue/65610/993869
https://dergipark.org.tr/tr/pub/gastoria/issue/65610/993869
Autor:
BHULLAR, Pritpal Singh
Publikováno v:
International Journal of Economics and Financial Issues, Vol 7, Iss 3, Pp 671-675 (2017)
Volume: 7, Issue: 3 671-675
International Journal of Economics and Financial Issues
Volume: 7, Issue: 3 671-675
International Journal of Economics and Financial Issues
The present paper investigates the impact of operating efficiency on firm valuation for two economic sectors FMCG and Pharmaceutical Sectors in India. The study considers 30 Indian firms from the period of 2005 to 2015. To examine the effect, six fin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e6dee90f179d15eb452434dddb9887b4
https://dergipark.org.tr/tr/pub/ijefi/issue/32021/354313?publisher=http-www-cag-edu-tr-ilhan-ozturk
https://dergipark.org.tr/tr/pub/ijefi/issue/32021/354313?publisher=http-www-cag-edu-tr-ilhan-ozturk
Autor:
Muharmi, Habibah, Sari, Dessy Kurnia
Publikováno v:
JURNAL MANAJEMEN DAN BISNIS INDONESIA; Vol 5, No 2 (2019); 193-203
Penelitian ini dilakukan untuk mengetahui Pengaruh Service Quality, Food Quality, dan Perceived Value terhadap Behavioral Intention dengan Consumer Satisfaction sebagai Variabel Mediasi pada Coffee Shop Rimbun Espresso and Brew Bar di Kota Padang Unt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=unmuh_jember::e7a8c3d105b4235678c8d48465157ecb
http://jurnal.unmuhjember.ac.id/index.php/JMBI/article/view/2880
http://jurnal.unmuhjember.ac.id/index.php/JMBI/article/view/2880
Various research and literature has discussed the islamic banking, where one of the criticisms of the concepts associated with the conventional banking methods and its product in convetional banks. This study aims to determine the understanding and p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7cf4a9116e35e10675ce09e132915f1b