Zobrazeno 1 - 1
of 1
pro vyhledávání: '"uzastopne fermentacije"'
Autor:
Lucia Crysanthy Soedirga, Yuniwaty Halim, Devianita Devianita, Ratna Handayani, Hardoko Hardoko
Publikováno v:
Food Technology and Biotechnology
Volume 60
Issue 1
Volume 60
Issue 1
Research background. Shrimp shells contain chitin that can be further processed into N-acetylglucosamine, which has been extensively used to treat joint damage. Providencia stuartii has a strong chitinolytic activity and may be utilized in the form o