Zobrazeno 1 - 10
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pro vyhledávání: '"udc:641"'
Publikováno v:
Food quality and preference, vol. 82, no. 103863, 2020.
To understand consumers’ acceptance and preference in relation to Nutrition and Health Claims (NHCs) on food products and the reasons for their (non)acceptance in an Eastern European country with a weak tradition in NHC, and an enormous increase in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3505::13ad054aaac75565e9ec026ed0bbebf0
https://repozitorij.uni-lj.si/IzpisGradiva.php?id=137725
https://repozitorij.uni-lj.si/IzpisGradiva.php?id=137725
Autor:
Jakulin, Jelena
Publikováno v:
Izola
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3506::e63f5e936416627bf6e1f96e1869c0e4
https://plus.si.cobiss.net/opac7/bib/512294457?lang=sl
https://plus.si.cobiss.net/opac7/bib/512294457?lang=sl
Autor:
Trobec, Tjaša
Publikováno v:
Izola
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3506::08180cf4d9f573f07e98773d3f4647d0
https://repozitorij.upr.si/IzpisGradiva.php?id=9911
https://repozitorij.upr.si/IzpisGradiva.php?id=9911