Zobrazeno 1 - 10
of 1 656
pro vyhledávání: '"trolox equivalent antioxidant capacity"'
Publikováno v:
Agriculture, Vol 13, Iss 2, p 478 (2023)
More than ten thousand apple cultivars with high variability in the quality traits and year-round availability place apples at the forefront of consumed fruits. Yet consumers and producers alike are still looking for new apple cultivars with specific
Externí odkaz:
https://doaj.org/article/c1989a745f3b4a0aa1405be278a25226
Autor:
Tahir Arbneshi, Arbër Frangu, Michaela Frühbauerová, Libor Červenka, Liridon Berisha, Kurt Kalcher, Milan Sýs
Publikováno v:
Food Technology and Biotechnology, Vol 59, Iss 2, Pp 194-200 (2021)
Research background. The objective of this paper is to introduce an instrumentally simple analytical tool for determination of cocoa solid content in chocolates. This electroanalytical method is based on amperometric oxidation of all present antioxid
Externí odkaz:
https://doaj.org/article/d6a46a399abd4a23bb5022af1892a5a2
Autor:
Salvador Horacio Guzmán-Maldonado, Marcela Josefina López-Manzano, Tomás Jesús Madera-Santana, Carlos Alberto Núñez-Colín, Claudia Patricia Grijalva-Verdugo, Alma Guadalupe Villa-Lerma, Jesús Rubén Rodríguez-Núñez
Publikováno v:
Agronomía Colombiana, Vol 38, Iss 2 (2020)
Moringa oleifera (MO) is a native tree species found in the south of the Himalayas, India, Bangladesh, Afghanistan and Pakistan that is used commercially to produce tea, animal fodder and herbal medicines. The aim of the present study was to determin
Externí odkaz:
https://doaj.org/article/02c1b32fc578479faeab0f85ce2bde39
Autor:
Maja Chochevska, Elizabeta Jančovska Seniceva, Sanja Kostadinović Veličkovska, Galaba Naumova-Leţia, Valentin Mirčeski, João Miguel F. Rocha, Tuba Esatbeyoglu
Publikováno v:
Microorganisms, Vol 9, Iss 9, p 1946 (2021)
In the current study, the antioxidant activity of traditional homemade fruit vinegars (HMV) was estimated by measuring the rate of homogeneous redox reaction with 2,2′-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid radical cation (ABTS•+) using
Externí odkaz:
https://doaj.org/article/02c6d72d2c7342c0884bef90978a889e
Autor:
Gultakin Hasanaliyeva, Eleni Chatzidimitrou, Juan Wang, Marcin Baranski, Nikolaos Volakakis, Panagiotis Pakos, Chris Seal, Eduardo A. S. Rosa, Emilia Markellou, Per Ole Iversen, Vanessa Vigar, Adam Willson, Bronwyn Barkla, Carlo Leifert, Leonidas Rempelos
Publikováno v:
Foods, Vol 10, Iss 2, p 476 (2021)
The antioxidants found in grapes and wine have been linked to health benefits in humans, but may be affected by agronomic parameters, grape type/variety, and processing. Here, we report results of a farm survey which investigated the effects of produ
Externí odkaz:
https://doaj.org/article/b72a5cbafb064d89ba9ab129778c8dc4
Publikováno v:
Journal of Pharmaceutical Analysis. 12:253-262
The compounds in leaf and stem extracts of Astragalus emarginatus Labill., a plant species used in traditional Lebanese medicine, were investigated for antioxidant properties. First, the activity of various extracts was assessed using the Trolox equi
Autor:
Kinga Tobola-Wrobel, Marta Napierała, Jacek Brazert, Sandra Radzicka-Mularczyk, Piotr Dydowicz, Ewa Florek, Marek Pietryga, Katarzyna Ziolkowska
Publikováno v:
Ginekologia Polska. 93:209-216
Objectives: Based on the current state of knowledge, elevated levels of oxidative stress markers may be considered as risk factors for pregnancy complications. The aim of the research was to assess the correlation between selected oxidative stress bi
Ruscogenin, a kind of steroid saponin, has been shown to have significant anti-oxidant, anti-inflammatory, and anti-thrombotic characteristics. Furthermore, it has the potential to be employed as a medicinal medication to treat a variety of acute and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6b117fdd977d59f7e0c8c9c6b29c41a
https://hdl.handle.net/11454/79523
https://hdl.handle.net/11454/79523
Autor:
Adchara Prommaban, Panuwan Chantawannakul, Chanun Punyoyai, Suvimol Somwongin, Wantida Chaiyana, Suwannee Sriyab, Kankanit Yeerong, Songyot Anuchapreeda
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Scientific Reports
Scientific Reports
This study aimed to investigate antioxidant, anti-aging, and irritation properties of Thai edible insect extracts, including Bombyx mori, Omphisa fuscidentalis, Euconocephalus sp., Patanga succincta, Acheta domesticus, and Lethocerus indicus. Insects