Zobrazeno 1 - 10
of 6 064
pro vyhledávání: '"triolein"'
Autor:
Degany O; Tel Aviv University Faculty of Medicine, and Medint Medical Intelligence, Tel Aviv, Israel., Meir M; Pediatric Infectious Diseases Unit, Rambam Health Care Campus, Haifa, Israel, and Medint Medical Intelligence, Tel Aviv, Israel., Einav S; Maccabi Healthcare Services Sharon Region, Hebrew University Faculty of Medicine, and Medint Medical Intelligence, Tel Aviv, Israel.
Publikováno v:
Harefuah [Harefuah] 2024 Dec; Vol. 163 (11), pp. 684-686.
Autor:
Freire RVM; Department of Chemistry, University of Fribourg, Chemin du Musée 9, 1700 Fribourg, Switzerland., Tran B; Department of Chemistry, University of Fribourg, Chemin du Musée 9, 1700 Fribourg, Switzerland., Debas M; Department of Chemistry, University of Fribourg, Chemin du Musée 9, 1700 Fribourg, Switzerland., Zabara M; Department of Chemistry, University of Fribourg, Chemin du Musée 9, 1700 Fribourg, Switzerland., Amenitsch H; Institute for Inorganic Chemistry, Graz University of Technology, Stremayrgasse 9, 8010 Graz, Austria and Elettra Sincrotrone Trieste S.C.p.A., s.s. 14 km 163.5 in Area Science Park, Basovizza, 34149 Trieste, Italy., Salentinig S; Department of Chemistry, University of Fribourg, Chemin du Musée 9, 1700 Fribourg, Switzerland.
Publikováno v:
ACS applied materials & interfaces [ACS Appl Mater Interfaces] 2024 Nov 06; Vol. 16 (44), pp. 61262-61271. Date of Electronic Publication: 2024 Oct 24.
Autor:
Kuwata R; Department of Forensic Medicine, Juntendo University Graduate School of Medicine, 2-1-1, Hongo, Bunkyo-Ku, Tokyo 113-8421, Japan. Electronic address: r.kuwata.ln@juntendo.ac.jp.
Publikováno v:
Legal medicine (Tokyo, Japan) [Leg Med (Tokyo)] 2024 Nov; Vol. 71, pp. 102531. Date of Electronic Publication: 2024 Sep 26.
Autor:
Daúde MM; Laboratory of Molecular Analyses, Department of Life Sciences, Faculty of Medicine, Federal University of Tocantins, University Campus of Palmas, Palmas, TO, Brazil., Teixeira RC; Laboratory of Biotechnology, Food analyses, and Product Purification, Federal University of Tocantins, University Campus of Gurupi, TO, Brazil., Cardon CH; Laboratory of Plant Molecular Physiology, Department of Biology, Federal University of Lavras, MG, Brazil., de Araujo Santos GC; Laboratory of Molecular Analyses, Department of Life Sciences, Faculty of Medicine, Federal University of Tocantins, University Campus of Palmas, Palmas, TO, Brazil., de Almeida AF; Laboratory of Biotechnology, Food analyses, and Product Purification, Federal University of Tocantins, University Campus of Gurupi, TO, Brazil., Chalfun-Junior A; Laboratory of Plant Molecular Physiology, Department of Biology, Federal University of Lavras, MG, Brazil., Barreto HG; Laboratory of Molecular Analyses, Department of Life Sciences, Faculty of Medicine, Federal University of Tocantins, University Campus of Palmas, Palmas, TO, Brazil. Electronic address: horllys@uft.edu.br.
Publikováno v:
Journal of microbiological methods [J Microbiol Methods] 2023 Aug; Vol. 211, pp. 106777. Date of Electronic Publication: 2023 Jul 05.
Autor:
Blasi F; Department of Pharmaceutical Sciences, University of Perugia, Perugia, Italy., Ianni F; Department of Pharmaceutical Sciences, University of Perugia, Perugia, Italy., Mangiapelo L; Department of Pharmaceutical Sciences, University of Perugia, Perugia, Italy., Pinna N; Department of Pharmaceutical Sciences, University of Perugia, Perugia, Italy., Cossignani L; Department of Pharmaceutical Sciences, University of Perugia, Perugia, Italy.; Center for Perinatal and Reproductive Medicine, Santa Maria della Misericordia University Hospital, University of Perugia, Perugia, Italy.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2023 Apr; Vol. 103 (6), pp. 2786-2793. Date of Electronic Publication: 2023 Jan 12.
Autor:
Zhigaltsev IV; Department of Biochemistry and Molecular Biology, University of British Columbia, 2350 Health Sciences Mall, Vancouver, British Columbia V6T 1Z3, Canada., Cullis PR; Department of Biochemistry and Molecular Biology, University of British Columbia, 2350 Health Sciences Mall, Vancouver, British Columbia V6T 1Z3, Canada.
Publikováno v:
Langmuir : the ACS journal of surfaces and colloids [Langmuir] 2023 Mar 07; Vol. 39 (9), pp. 3185-3193. Date of Electronic Publication: 2023 Feb 22.
Autor:
Kai Z; School of Life Science and Technology, Harbin Institute of Technology, Harbin 150006, China., Jiaying X; Key Laboratory of Food Science and Engineering, Harbin University of Commerce, Harbin 150076, China; State Key Laboratory of Oxo Synthesis and Selective Oxidation, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou 730000, China., Xuechun L; Key Laboratory of Food Science and Engineering, Harbin University of Commerce, Harbin 150076, China; LuDong University, Yantai 264025, China. Electronic address: lxc@ldu.edu.cn.
Publikováno v:
Bioresource technology [Bioresour Technol] 2024 May; Vol. 399, pp. 130599. Date of Electronic Publication: 2024 Mar 15.
Autor:
Costa S; Unit of Neonatology, Department of Woman and Child Health and Public Health, Catholic University of Sacred Heart, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy., Cocca C; Unit of Neonatology, Department of Woman and Child Health and Public Health, Catholic University of Sacred Heart, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy., D'Apolito G; Department of Diagnostic Imaging, Oncological Radiotherapy, and Hematology, Diagnostic Imaging Area, Rome, Italy., De Gisi A; Unit of Neonatology, Department of Woman and Child Health and Public Health, Catholic University of Sacred Heart, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy., Fattore S; Unit of Neonatology, Department of Woman and Child Health and Public Health, Catholic University of Sacred Heart, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy., Tataranno ML; Unit of Neonatology, Wilhemina Children's Hospital University Medical Center, Utrecht, The Netherlands., Benders M; Unit of Neonatology, Wilhemina Children's Hospital University Medical Center, Utrecht, The Netherlands., Pastorino R; Department of Woman and Child Health and Public Health, Public Health Area, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy.; Section of Hygiene, University Department of Life Sciences and Public Health, Catholic University of Sacred Heart, Rome, Italy., Colosimo C; Department of Diagnostic Imaging, Oncological Radiotherapy, and Hematology, Diagnostic Imaging Area, Rome, Italy.; Catholic University of Sacred Heart, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy., Vento G; Unit of Neonatology, Department of Woman and Child Health and Public Health, Catholic University of Sacred Heart, Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome, Italy.
Publikováno v:
American journal of perinatology [Am J Perinatol] 2024 May; Vol. 41 (S 01), pp. e1813-e1819. Date of Electronic Publication: 2023 Apr 19.
Autor:
Pellegrino L; Department of Chemical Engineering, Imperial College London, London, UK. j.cabral@imperial.ac.uk., Tyagi G; Department of Chemical Engineering, Imperial College London, London, UK. j.cabral@imperial.ac.uk., Robles ESJ; Procter & Gamble, Newcastle Innovation Centre, Newcastle upon Tyne, UK., Cabral JT; Department of Chemical Engineering, Imperial College London, London, UK. j.cabral@imperial.ac.uk.
Publikováno v:
Physical chemistry chemical physics : PCCP [Phys Chem Chem Phys] 2022 Dec 14; Vol. 24 (48), pp. 29413-29422. Date of Electronic Publication: 2022 Dec 14.
Autor:
Wiedmaier-Czerny N; Institute of Food Chemistry, Department of Food Chemistry (170b), University of Hohenheim, D-70593 Stuttgart, Germany., Hottum I; Institute of Food Chemistry, Department of Food Chemistry (170b), University of Hohenheim, D-70593 Stuttgart, Germany., Harter A; Institute of Food Chemistry, Department of Food Chemistry (170b), University of Hohenheim, D-70593 Stuttgart, Germany., Vetter W; Institute of Food Chemistry, Department of Food Chemistry (170b), University of Hohenheim, D-70593 Stuttgart, Germany. Electronic address: walter.vetter@uni-hohenheim.de.
Publikováno v:
Food chemistry [Food Chem] 2022 Nov 30; Vol. 395, pp. 133627. Date of Electronic Publication: 2022 Jul 04.