Zobrazeno 1 - 10
of 589
pro vyhledávání: '"total sugar"'
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 20, Iss 2, Pp 229-236 (2024)
IntroductionDate palm (Phoenix dactylifera) is one of the most important horticultural products in arid and semi-arid regions of Iran. One of the factors affecting the quality and nutritional elements of date fruit- as an important and strategic frui
Externí odkaz:
https://doaj.org/article/ab7a6988418a41a49cb58e5a1acb7d79
Autor:
E. A. Galichkina, S. M. Nadezhkin
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 59-65 (2024)
Relevance. The priority direction in vegetable growing is the scientifically justified use of types and doses of micronutrients that can increase the yield of watermelon fruits and improve their quality. Due to the large number of different types of
Externí odkaz:
https://doaj.org/article/b9728313b92741859eaf9c0375cfb0b9
Physiological and molecular changes of onion (Allium cepa L.) seeds under different aging conditions
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-15 (2024)
Abstract Background Onion seeds have limited storage capacity compared to other vegetable seeds. It is crucial to identify the mechanisms that induce tolerance to storage conditions and reduce seed deterioration. To address this goal, an experiment w
Externí odkaz:
https://doaj.org/article/7b8225f3f7e94cdda8ec40ae19cb5203
Autor:
Abile Teshita, Waqif Khan, Khulood Fahad Alabbosh, Abd Ullah, Aimal Khan, Arshad Jalal, Babar Iqbal
Publikováno v:
Plant Stress, Vol 11, Iss , Pp 100345- (2024)
The importance of habitat spatial variability as a key driver of soil biota patterning (e.g., soil nematodes) has lately gained a lot of attention. It is generally accepted that rhizosphere soil has a distinct faunal assemblage than bulk soil, but le
Externí odkaz:
https://doaj.org/article/ed4b5da66d9a4642a6ac8a842d48af4f
Autor:
Kamonthip Nilmat, Panusorn Hunsub, Somkiat Ngamprasertsith, Winatta Sakdasri, Aphichart Karnchanatat, Ruengwit Sawangkeaw
Publikováno v:
Foods, Vol 13, Iss 13, p 1967 (2024)
Rambutan seeds are by-products generated from fruit-processing factories; the leftover seeds are buried in landfills, generating methane emissions. This work aimed to extract polysaccharides (POLS) from rambutan seeds by using subcritical water extra
Externí odkaz:
https://doaj.org/article/77102d084b6d4cc2a87045dc141742cc
Autor:
Paula Pereira, Maria Lídia Palma, Carla Palma, Carlos Borges, Elisabete Maurício, Ana Luísa Fernando, Maria Paula Duarte, Manuela Lageiro, Ana Fernandes, Nuno Mateus, Marisa Nicolai
Publikováno v:
Foods, Vol 13, Iss 10, p 1535 (2024)
Environmental degradation leads to an unsustainable food system. In addition to this issue, the consumption of foods that improve people’s health and well-being is recommended. One of the alternatives is undoubtedly the use of by-products of winema
Externí odkaz:
https://doaj.org/article/8600198cd55e4f94801699fee48236ac
Autor:
Wenhong Zhao, Fengxi Ruan, Min Qian, Xiaoyuan Huang, Xiangluan Li, Yanxin Li, Weidong Bai, Hao Dong
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 100898- (2023)
This study aimed to explore effects of indica rice addition, rice soaking time and rice soup addition on total sugar and alcohol content of semi-dry Hakka rice wine (HRW) and compare its difference in physicochemical properties and volatiles with tra
Externí odkaz:
https://doaj.org/article/dd1a70482adc4d6ab596eb47f86ef74d
Akademický článek
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Publikováno v:
Mathematical Biosciences and Engineering, Vol 19, Iss 10, Pp 10687-10709 (2022)
In the process of chlortetracycline (CTC) fermentation, no instrument can be used to measure the total sugar content of the fermentation broth online due to its high viscosity and large amount of impurities, so it is difficult to realize the optimal
Externí odkaz:
https://doaj.org/article/81cb7bf2e05149e6aa46a3338b55c046
Akademický článek
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