Zobrazeno 1 - 10
of 3 399
pro vyhledávání: '"total mixed ration"'
Publikováno v:
Grassland Research, Vol 3, Iss 3, Pp 249-263 (2024)
Abstract Background Diet regulates rumen microbiota, which in turn affects animal health. The present study evaluated the response of rumen microbiota and the immune system of lambs to a fermented total mixed ration diet. Methods A total of 30 lambs
Externí odkaz:
https://doaj.org/article/745435617288475f9755c671e5ab0150
Autor:
Khalid A. Abdoun, Gamaleldin M. Suliman, Ahmed A. Alsagan, Osman A. Altahir, Mohammed Y. Alsaiady, Elfadil E. Babiker, Mohammed A. Al-Badwi, Faisal A. Alshamiry, Ahmed A. Al-Haidary
Publikováno v:
Heliyon, Vol 10, Iss 17, Pp e36863- (2024)
The expected increase in the population will put more pressure on resources, which means there will be a greater demand for food and the need for different ingredients to feed animals. This study aimed to explore the potential benefits of replacing a
Externí odkaz:
https://doaj.org/article/77d8b60992c94e048e2c7e3be61fdf25
Autor:
Lijun Wang, Sanjun Jin, Ping Wang, Xinxin Li, Chaoqi Liu, Siying Sun, Guangning Zhang, Juan Chang, Qingqiang Yin, Haiyang Zhang, Qun Zhu
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
Fermented total mixed ration (FTMR) is an effective method of preserving high-moisture byproducts with higher aerobic stability after fermentation. FTMR has the potential to fulfill the daily nutritional requirements of cattle and enhance their produ
Externí odkaz:
https://doaj.org/article/280d821c0f0248d1b61ba80c3229ce45
Publikováno v:
Animal, Vol 18, Iss 6, Pp 101178- (2024)
Measuring feed intake accurately is crucial to determine feed efficiency and for genetic selection. A system using three-dimensional (3D) cameras and deep learning algorithms can measure the volume of feed intake in dairy cows, but for now, the syste
Externí odkaz:
https://doaj.org/article/cb95443ab08b4891aa0c0a305570f7e2
Autor:
Zabihollah Nemati, Saeid Amirdahri, Ardashir Asgari, Akbar Taghizadeh, Shahida Anusha Siddiqui, Magsoud Besharati, Kazem Alirezalu, Benjamin W.B. Holman
Publikováno v:
Veterinary and Animal Science, Vol 24, Iss , Pp 100356- (2024)
Agrifood by-products contain nutrients and bioactive compounds that can be used in the diets of livestock – thereby value-adding to an otherwise waste product of environmental and economic significance. This study investigated the effect of dietary
Externí odkaz:
https://doaj.org/article/5c81959601034490be73859619f77207
Publikováno v:
Italian Journal of Animal Science, Vol 22, Iss 1, Pp 430-441 (2023)
The objective was to evaluate the effectiveness of lactic acid bacteria (LAB) inoculants and chemical additives on the fermentation quality, aerobic stability and in vitro gas production kinetics and digestibility of total mixed ration (TMR) silage.
Externí odkaz:
https://doaj.org/article/3a27999073cb487784ec55dd87ed93a1
Autor:
Aline Moreira Borowsky, Roice Eliana Rosim, Fernando Gustavo Tonin, Carlos Augusto Fernandes de Oliveira, Carlos Humberto Corassin
Publikováno v:
Toxins, Vol 16, Iss 11, p 492 (2024)
Mycotoxins are toxic fungi secondary metabolites that develop on feedstuffs and can be transferred into milk, thus representing a public health risk. The objective of this study was to assess the co-occurrence of mycotoxins in the diet and in the mil
Externí odkaz:
https://doaj.org/article/18e869aa807b4de0a79bd07d1d29032e
Publikováno v:
Toxins, Vol 16, Iss 10, p 418 (2024)
Aflatoxin constitutes a significant concern for food and feed safety, posing detrimental health risks to both animals and humans. This study aimed to examine the prevalence and concentration of aflatoxins in maize feed, total mixed ration, and wheat
Externí odkaz:
https://doaj.org/article/89e6a8e3a13b4d1095b538e7e0117111
Publikováno v:
Journal of Animal Science and Technology, Vol 65, Iss 6, Pp 1270-1289 (2023)
This study evaluates how different feeding systems impact ruminal fermentation, methane production, and microbiota of Hanwoo steers native to Korea. In a replicated 2 × 2 crossover design over 29 days per period, eight Hanwoo steers (507.1 ± 67.4 k
Externí odkaz:
https://doaj.org/article/694b34731add4fe88b85ef6a139c6560
Autor:
Mark Timlin, Ellen Fitzpatrick, Kieran McCarthy, John T. Tobin, Eoin G. Murphy, Karina M. Pierce, John P. Murphy, Deirdre Hennessy, Michael O'Donovan, Niamh Harbourne, André Brodkorb, Tom F. O'Callaghan
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 10, Pp 6597-6622 (2023)
ABSTRACT: The objective of this study was to examine the impact of increasing proportions of grazed pasture in the diet on the composition, quality, and functionality of bovine milk across a full lactation. Fifty-four spring-calving cows were randoml
Externí odkaz:
https://doaj.org/article/3d5afe3bb5974e58b88435649d688390