Zobrazeno 1 - 10
of 5 635
pro vyhledávání: '"thermotoga-maritima"'
Autor:
Bai X; Department of Bioengineering, College of Life Science, Dalian Minzu University, Dalian, Liaoning, China.; Key Laboratory of Biotechnology and Bioresources Utilization of Ministry of Education, College of Life Science, Dalian Minzu University, Dalian, China., Xu K; Department of Ophthalmology, The Fourth People's Hospital of Shenyang, Shenyang, China., Zhao Z; Department of Bioengineering, College of Life Science, Dalian Minzu University, Dalian, Liaoning, China.; Key Laboratory of Biotechnology and Bioresources Utilization of Ministry of Education, College of Life Science, Dalian Minzu University, Dalian, China., Qin H; CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, Liaoning, China., Nam KH; College of General Education, Kookmin University, Seoul, South Korea., Quan C; Department of Bioengineering, College of Life Science, Dalian Minzu University, Dalian, Liaoning, China.; Key Laboratory of Biotechnology and Bioresources Utilization of Ministry of Education, College of Life Science, Dalian Minzu University, Dalian, China., Ha NC; Department of Agricultural Biotechnology, College of Agriculture and Life Sciences, Seoul National University, Seoul, South Korea., Xu Y; Department of Bioengineering, College of Life Science, Dalian Minzu University, Dalian, Liaoning, China.; Key Laboratory of Biotechnology and Bioresources Utilization of Ministry of Education, College of Life Science, Dalian Minzu University, Dalian, China.
Publikováno v:
Proteins [Proteins] 2024 Dec; Vol. 92 (12), pp. 1357-1365. Date of Electronic Publication: 2024 Jul 18.
Autor:
Marton Menendez A; JILA, University of Colorado Boulder and National Institute of Standards and Technology, Boulder, Colorado; Department of Chemistry, University of Colorado Boulder, Boulder, Colorado. Electronic address: andrea.marton@colorado.edu., Nesbitt DJ; JILA, University of Colorado Boulder and National Institute of Standards and Technology, Boulder, Colorado; Department of Chemistry, University of Colorado Boulder, Boulder, Colorado; Department of Physics, University of Colorado Boulder, Boulder, Colorado. Electronic address: djn@jila.colorado.edu.
Publikováno v:
Biophysical journal [Biophys J] 2024 Oct 01; Vol. 123 (19), pp. 3331-3345. Date of Electronic Publication: 2024 Jul 31.
Autor:
Juma KM; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan., Murakami Y; Department of Biosciences, School of Biological and Environmental Sciences, Kwansei-Gakuin University, Sanda, Hyogo 669-1330, Japan., Morimoto K; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan., Takita T; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan., Kojima K; Faculty of Pharmaceutical Sciences, Himeji Dokkyo University, Himeji, Hyogo 670-8524, Japan., Suzuki K; The Research Foundation for Microbial Diseases of Osaka University, Suita, Osaka 565-0871, Japan., Yanagihara I; Department of Developmental Medicine, Research Institute, Osaka Women's and Children's Hospital, Izumi, Osaka 594-1101, Japan., Ikuta S; Department of Biosciences, School of Biological and Environmental Sciences, Kwansei-Gakuin University, Sanda, Hyogo 669-1330, Japan., Fujiwara S; Department of Biosciences, School of Biological and Environmental Sciences, Kwansei-Gakuin University, Sanda, Hyogo 669-1330, Japan., Yasukawa K; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502, Japan. Electronic address: yasukawa.kiyoshi.7v@kyoto-u.ac.jp.
Publikováno v:
Journal of bioscience and bioengineering [J Biosci Bioeng] 2024 Jul; Vol. 138 (1), pp. 29-35. Date of Electronic Publication: 2024 May 07.
Autor:
Izzi G; Department of Chemical Sciences, University of Naples Federico II, Naples, Italy., Paladino A; Institute of Biostructures and Bioimaging, CNR, Naples, Italy., Oliva R; Department of Chemical Sciences, University of Naples Federico II, Naples, Italy., Barra G; Institute of Biostructures and Bioimaging, CNR, Naples, Italy., Ruggiero A; Institute of Biostructures and Bioimaging, CNR, Naples, Italy., Del Vecchio P; Department of Chemical Sciences, University of Naples Federico II, Naples, Italy., Vitagliano L; Institute of Biostructures and Bioimaging, CNR, Naples, Italy., Graziano G; Department of Science and Technology, University of Sannio, via Francesco de Sanctis snc, Benevento, Italy.
Publikováno v:
Protein science : a publication of the Protein Society [Protein Sci] 2024 Sep; Vol. 33 (9), pp. e5146.
Autor:
Miyamoto T; Graduate School of Pharmaceutical Sciences, Kitasato University, 5-9-1 Shirokane, Minato-Ku, Tokyo, 108-8641, Japan. miyamotot@pharm.kitasato-u.ac.jp.; School of Pharmacy, Kitasato University, 5-9-1 Shirokane, Minato-Ku, Tokyo, 108-8641, Japan. miyamotot@pharm.kitasato-u.ac.jp., Kobayashi F; School of Pharmacy, Kitasato University, 5-9-1 Shirokane, Minato-Ku, Tokyo, 108-8641, Japan., Emori K; School of Pharmacy, Kitasato University, 5-9-1 Shirokane, Minato-Ku, Tokyo, 108-8641, Japan., Sakai-Kato K; Graduate School of Pharmaceutical Sciences, Kitasato University, 5-9-1 Shirokane, Minato-Ku, Tokyo, 108-8641, Japan.; School of Pharmacy, Kitasato University, 5-9-1 Shirokane, Minato-Ku, Tokyo, 108-8641, Japan.
Publikováno v:
Extremophiles : life under extreme conditions [Extremophiles] 2024 Aug 27; Vol. 28 (3), pp. 41. Date of Electronic Publication: 2024 Aug 27.
Autor:
Feng S; Department of Food Science and Nutrition, College of Food and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, PR China., Xue M; Department of Food Science and Nutrition, College of Food and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, PR China., Xie F; Department of Food Science and Nutrition, College of Food and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, PR China., Zhao H; Department of Food Science and Nutrition, College of Food and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, PR China., Xue Y; Department of Food Science and Nutrition, College of Food and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, PR China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 May 29; Vol. 72 (21), pp. 12045-12056. Date of Electronic Publication: 2024 May 16.
Autor:
Miyamoto T; Graduate School of Pharmaceutical Sciences, Kitasato University, Tokyo, Japan.
Publikováno v:
Bioscience, biotechnology, and biochemistry [Biosci Biotechnol Biochem] 2024 May 22; Vol. 88 (6), pp. 585-593.
Autor:
Jiang Y; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China.; Frontier Research Institute for Synthetic Biology, Tianjin University, Tianjin 300072, China., Yao M; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China.; Frontier Research Institute for Synthetic Biology, Tianjin University, Tianjin 300072, China., Feng J; State Key Laboratory of Physical Chemistry of Solid Surfaces and Fujian Provincial Key Laboratory of Theoretical and Computational Chemistry, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen 361005, China., Niu H; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China., Qiao B; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China., Li B; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China.; Frontier Research Institute for Synthetic Biology, Tianjin University, Tianjin 300072, China., Wang B; State Key Laboratory of Physical Chemistry of Solid Surfaces and Fujian Provincial Key Laboratory of Theoretical and Computational Chemistry, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen 361005, China., Xiao W; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China.; School of Life Sciences, Faculty of Medicine, Tianjin University, Tianjin 300072, China.; Frontier Research Institute for Synthetic Biology, Tianjin University, Tianjin 300072, China.; Georgia Tech Shenzhen Institute, Tianjin University, Shenzhen 518071, China., Dong M; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China., Yuan Y; Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China.; Frontier Research Institute for Synthetic Biology, Tianjin University, Tianjin 300072, China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Jun 05; Vol. 72 (22), pp. 12685-12695. Date of Electronic Publication: 2024 May 21.
Autor:
Ten Kate GA; Microbial Physiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, 9747 AG, Groningen, The Netherlands.; Royal FrieslandCampina, Stationsplein 4, 3818 LE, Amersfoort, The Netherlands., Sanders P; Eurofins Expertise Centre for Complex Carbohydrates and Chemistry, PO Box 766, 8440 AT, Heerenveen, The Netherlands., Dijkhuizen L; Microbial Physiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, 9747 AG, Groningen, The Netherlands.; CarbExplore Research BV, Zernikelaan 8, 9747 AA, Groningen, The Netherlands., van Leeuwen SS; Microbial Physiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, 9747 AG, Groningen, The Netherlands. s.s.van.leeuwen@rug.nl.; Department of Laboratory Medicine, University of Groningen, University Medical Center Groningen, Hanzeplein 1, EA30, 9713 GZ, Groningen, The Netherlands. s.s.van.leeuwen@rug.nl.; Van Hall Larenstein, University of Applied Sciences, Agora 1, P.O. box 1528, 8901 BV, Leeuwarden, The Netherlands. s.s.van.leeuwen@rug.nl.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2024 May 29; Vol. 108 (1), pp. 349. Date of Electronic Publication: 2024 May 29.
Autor:
Nigro M; Laboratorio de Biotransformaciones y Química de Ácidos Nucleicos, Universidad Nacional de Quilmes, Bernal 1876, Argentina., Sánchez-Moreno I; Departamento de Química Bio-Orgánica, Instituto de Química Orgánica General, Consejo Superior de Investigaciones Científicas, 28006 Madrid, Spain., Benito-Arenas R; Departamento de Química Bio-Orgánica, Instituto de Química Orgánica General, Consejo Superior de Investigaciones Científicas, 28006 Madrid, Spain., Valino AL; Laboratorio de Biotransformaciones y Química de Ácidos Nucleicos, Universidad Nacional de Quilmes, Bernal 1876, Argentina., Iribarren AM; Laboratorio de Biotransformaciones y Química de Ácidos Nucleicos, Universidad Nacional de Quilmes, Bernal 1876, Argentina., Veiga N; Química Inorgánica, Departamento Estrella Campos, Facultad de Química, Universidad de la República (UdelaR), Av. Gral. Flores 2124, Montevideo 11800, Uruguay., García-Junceda E; Departamento de Química Bio-Orgánica, Instituto de Química Orgánica General, Consejo Superior de Investigaciones Científicas, 28006 Madrid, Spain., Lewkowicz ES; Laboratorio de Biotransformaciones y Química de Ácidos Nucleicos, Universidad Nacional de Quilmes, Bernal 1876, Argentina.
Publikováno v:
Biomolecules [Biomolecules] 2024 Jun 25; Vol. 14 (7). Date of Electronic Publication: 2024 Jun 25.