Zobrazeno 1 - 10
of 44
pro vyhledávání: '"supervision and inspection"'
Publikováno v:
Zhongguo shipin weisheng zazhi, Vol 35, Iss 4, Pp 559-563 (2023)
ObjectiveThe quality situation and existing problems of livestock， poultry meat and its by-products and fresh eggs in Shanghai from 2018 to 2020 were analyzed.MethodsPublic information on the supervision and sampling of animal-derived food products
Externí odkaz:
https://doaj.org/article/a909ad6161bf47cd8118c7413bc395ca
Publikováno v:
Gong-kuang zidonghua, Vol 48, Iss 8, Pp 114-121 (2022)
At present, non-coal mine safety supervision mainly includes safety management inspection and on-site safety supervision inspection. They rely on safety information management platform and on-site inspection by safety inspectors respectively. There a
Externí odkaz:
https://doaj.org/article/e0692d8e6e634f24bdd88c4ebf11f680
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 8, Pp 258-263 (2022)
In this paper, the food safety supervision and inspection approaches, workflows, inspection methods, inspection equipment, inspection contents and requirements on the inspectors which are adopted by the United Nations Food and Agriculture Organizatio
Externí odkaz:
https://doaj.org/article/da6b257b47204e918e240680860124aa
Akademický článek
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Autor:
Buzogány, Dezső
Publikováno v:
Református Szemle / Reformed Review. 114(2):211-222
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=975198
Publikováno v:
Meikuang Anquan, Vol 52, Iss 3, Pp 241-245 (2021)
Aiming at the problems of duplication of law enforcement, unclear responsibilities, and insufficient third-party participation in coal mine safety supervision, based on Hall three dimensions theory, a collaborative model of multi-party participation
Externí odkaz:
https://doaj.org/article/8f2c0458054f40aba0a0ae3759602b61
Autor:
TIAN Ji-chun, XU Qian
Publikováno v:
Liang you shipin ke-ji, Vol 29, Iss 2, Pp 1-8 (2021)
Combined with the contents of nutrition-oriented agriculture and functional food advocated by the world,the concept of “functional wheat variety” was put forward for the first time in this paper,which was defined as “containing healthy ingredie
Externí odkaz:
https://doaj.org/article/059c9130b2e8415d9a094ff8c45808f0
Publikováno v:
Meikuang Anquan, Vol 51, Iss 6, Pp 246-250 (2020)
There are some problems in the traditional supervision mode, such as the discontinuity of time and space, the inability of law enforcement personnel to fully match the specialties involved in the coal mine, the insufficient responsibility of law enfo
Externí odkaz:
https://doaj.org/article/e82ee46f78e04247ba60d04f98825cad
Publikováno v:
Foods, Vol 11, Iss 13, p 1971 (2022)
In China, food has become safer over the past five years, especially commonly consumed foods. Food supervision sampling has played an important role in improving food safety. However, consumer acceptance of the results of food safety supervision have
Externí odkaz:
https://doaj.org/article/1755669061a043e0955614e10ee63793
Akademický článek
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