Zobrazeno 1 - 10
of 129
pro vyhledávání: '"subcutaneous adipocytes"'
Publikováno v:
BMC Genomics, Vol 25, Iss 1, Pp 1-18 (2024)
Abstract Background Adipose tissue affects not only the meat quality of domestic animals, but also human health. Adipocyte differentiation is regulated by a series of regulatory genes and cyclins. Four and half-LIM protein (FHL2) is positively correl
Externí odkaz:
https://doaj.org/article/94ae801f7b444becbb563d30c812d79b
Akademický článek
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Autor:
Takuya Kitamoto, Aya Kitamoto
Publikováno v:
Data in Brief, Vol 48, Iss , Pp 109036- (2023)
Previously, we reported changes in the lipid profile of cultured human subcutaneous white preadipocytes during their differentiation and maturation. Here, using the same cells, we report changes in the protein profiles during differentiation and matu
Externí odkaz:
https://doaj.org/article/639b4a9524cd4fb6a8592b3cbc735db0
Autor:
Neha Mathur, Mai C. K. Severinsen, Mette E. Jensen, Lars Naver, Maren Schrölkamp, Matthew J. Laye, Matthew J. Watt, Søren Nielsen, Rikke Krogh-Madsen, Bente Klarlund Pedersen, Camilla Scheele
Publikováno v:
Frontiers in Cell and Developmental Biology, Vol 10 (2022)
Abdominal obesity associates with cardiometabolic disease and an accumulation of lipids in the visceral adipose depot, whereas lipid accumulation in the subcutaneous depot is more benign. We aimed to further investigate whether the adipogenic propert
Externí odkaz:
https://doaj.org/article/4ff6e59fafb1446b86acf06a38232bf2
Autor:
Jiaqi Liu, Jie Li, Wentao Chen, Xintao Xie, Xingang Chu, Teresa G. Valencak, Yizhen Wang, Tizhong Shan
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 12, Iss 1, Pp 1-13 (2021)
Abstract Background Meat quality is largely driven by fat deposition, which is regulated by several genes and signaling pathways. The cyclic adenosine monophosphate (cAMP) -regulated transcriptional coactivator 3 (CRTC3) is a coactivator of cAMP resp
Externí odkaz:
https://doaj.org/article/42a3a27cc83644c6b9386f31d6c5170b
Akademický článek
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Publikováno v:
Cells, Vol 11, Iss 3, p 499 (2022)
Subcutaneous fat thickness and intramuscular fat content are closely related to meat production and quality in the pig industry. Adipogenesis in adipocytes from subcutaneous and intramuscular fat tissues involves different genes and regulatory mechan
Externí odkaz:
https://doaj.org/article/70f15165bfd1484eac878ebb48cdc811
Publikováno v:
Animal, Vol 10, Iss 12, Pp 2018-2026 (2016)
The ability to accumulate intramuscular fat (IMF) is a highly variable characteristic in beef cattle. In breeds with a low tendency to accumulate IMF, this can lead to compromised meat quality because of the contribution of fat to such organoleptic a
Externí odkaz:
https://doaj.org/article/a82f8019c71248779425eef7dff4a7aa
Akademický článek
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Autor:
Martin Jean-Charles, Bencharif Karima, Berthet Bruno, Banzet Nathalie, Bott Romain, Defoort Catherine, Alessi Marie-Christine
Publikováno v:
Oléagineux, Corps gras, Lipides, Vol 18, Iss 6, Pp 365-371 (2011)
Conjugated linoleic acids are 18 carbones fatty acids members comprising a consecutive (conjugated) double bonds system with a various cis/trans geometry sequence, giving rise to at least 16 different isomers. Among those, the t10,c12 isomer has been
Externí odkaz:
https://doaj.org/article/b2b996ace76d48b99065559a923cf7e8