Zobrazeno 1 - 10
of 470
pro vyhledávání: '"sub-alpine lakes"'
Publikováno v:
In Science of the Total Environment 1 August 2022 832
Publikováno v:
In Organic Geochemistry February 2021 152
Publikováno v:
In Quaternary International 2010 215(1):15-26
Akademický článek
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Publikováno v:
Journal of Limnology, Vol 68, Iss 2, Pp 167-173 (2009)
In recent years, human diphyllobothriosis has staged a comeback in Swiss, French and Italian sub-alpine regions. The main putative infective source of the causative agent (the tapeworm Diphyllobothrium latum) in these areas is perch (Perca fluviatili
Externí odkaz:
https://doaj.org/article/223ef5a432284358884906f411fabb30
Publikováno v:
Mor, J R, Ciampittiello, M, Brignone, S, Jeppesen, E & Volta, P 2022, ' Fish communities in Italian sub-alpine lakes : Non-native species and anthropogenic pressures increase community dissimilarities ', Science of the total Environment, vol. 832, 154959 . https://doi.org/10.1016/j.scitotenv.2022.154959
In European lakes, anthropogenic pressures have increased significantly since the 1950s, facilitating colonisation by non-native species and increasing the potential for further invasions. Here, we determined the effects of anthropogenic pressures (i
Branched glycerol dialkyl glycerol tetraethers (brGDGTs) in lake sediments are increasingly being used to reconstruct past temperatures. However, recent studies suggest that brGDGT distributions and concentrations vary with lake size and environmenta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10ca2544858e125a6ea8530b56e7ef55
https://doi.org/10.31223/x5188h
https://doi.org/10.31223/x5188h
Autor:
Vincent Berthon, Aldo Marchetto, Frédéric Rimet, Emmanuelle Dormia, Jean-Philippe Jenny, Cécile Pignol, Marie-Elodie Perga
Publikováno v:
Journal of Limnology, Vol 72, Iss 3, Pp e34-e34 (2013)
Like many lakes worldwide, French sub-alpine lakes (lakes Annecy, Bourget and Geneva) have suffered from eutrophication in the mid-20th century. Although restoration measures have been undertaken and resulted in significant reductions in nutrient inp
Externí odkaz:
https://doaj.org/article/a96fd7d954814d9697dfdba1bb449b22
Akademický článek
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