Nitrogen Fertilization Management with Blends of Controlled-Release and Conventional Urea Affects Common Bean Growth and Yield during Mild Winters in Brazil

Autor: Pedro Lopes Garcia, Renata Alcarde Sermarini, Paulo Cesar Ocheuze Trivelin

Publikováno v: Agronomy, Vol 10, Iss 12, p 1935 (2020)

The common bean (Phaseolus vulgaris L.) requires nitrogen (N) during its vegetative and reproductive stages. A single application of a blend of polymer-sulfur coated urea (PSCU) and conventional urea (U) treated with NBPT (N-(n-butyl) thiophosphoric

Externí odkaz: https://doaj.org/article/32cfa182903044218d06aa8a5f14e575

Nitrogen Fertilization Management with Blends of Controlled-Release and Conventional Urea Affects Common Bean Growth and Yield during Mild Winters in Brazil

Autor: Renata Alcarde Sermarini, Paulo Cesar Ocheuze Trivelin, Pedro Lopes Garcia

Publikováno v: Agronomy, Vol 10, Iss 1935, p 1935 (2020)
Agronomy
Volume 10
Issue 12

The common bean (Phaseolus vulgaris L.) requires nitrogen (N) during its vegetative and reproductive stages. A single application of a blend of polymer-sulfur coated urea (PSCU) and conventional urea (U) treated with NBPT (N-(n-butyl) thiophosphoric

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8df4c0029504ab68c91176cb05a1b72
https://www.mdpi.com/2073-4395/10/12/1935

Decomposition, release and volatilization of nitrogen from velvet bean (Mucuna cinerea) residues

Autor: Ricardo Henrique Silva Santos, Rodolfo Gustavo Teixeira Ribas, Gilberto Bernardo de Freitas, Rosileyde Gonçalves Siqueira, Luiz Alexandre Peternelli, Ellen Rúbia Diniz

Publikováno v: Ciência e Agrotecnologia, Volume: 34, Issue: 4, Pages: 878-885, Published: AUG 2010
Ciência e Agrotecnologia v.34 n.4 2010
Ciência e Agrotecnologia
Universidade Federal de Lavras (UFLA)
instacron:UFLA

As leguminosas possibilitam a incorporação biológica de nitrogênio aos sistemas de produção. Contudo, existe pouco conhecimento sobre a decomposição, liberação e volatilização de nitrogênioassociados à diferentes doses de seus resíduos

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d4262b646f000b3acc307ac92b70d8d
https://doi.org/10.1590/s1413-70542010000400012

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