Zobrazeno 1 - 10
of 451
pro vyhledávání: '"shrimp head meal"'
Akademický článek
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Autor:
Osuna-Salazar, Adriana, Hernández, Crisantema, Lizárraga-Velázquez, Cynthia E., Sánchez Gutiérrez, Erika Y., Hurtado-Oliva, Miguel Ángel, Benitez-Hernández, Asahel, Ibarra-Castro, Leonardo
Publikováno v:
In Aquaculture Reports June 2023 30
Autor:
Adriana Osuna-Salazar, Crisantema Hernández, Cynthia E. Lizárraga-Velázquez, Erika Y. Sánchez Gutiérrez, Miguel Ángel Hurtado-Oliva, Asahel Benitez-Hernández, Leonardo Ibarra-Castro
Publikováno v:
Aquaculture Reports, Vol 30, Iss , Pp 101599- (2023)
Four isonitrogenous (45% crude protein) and isoenergetic (20.29 – 20.47 kJ/g) experimental diets were formulated by replacing 0%, 10%, 20% and 30% of fish meal (FM) with shrimp head meal (SHM) as a source of protein and tested the rearing performan
Externí odkaz:
https://doaj.org/article/9518189c046445a39f1a9a82cc57befa
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 28, Iss 5, Pp 951-964 (2006)
Shrimp head meal (SHM) was used to replace fish meal as a protein source in practical diets for sexreversed red tilapia (Oreochromis niloticus x O. mossambicus) at 0, 25, 50, 75 and 100% of fish meal protein or 0, 6.92, 13.84, 20.76 and 27.68% by wei
Externí odkaz:
https://doaj.org/article/9695d30ffca141adace04eeed524cbf8
Publikováno v:
In Journal of Applied Poultry Research 1 March 2011 20(1):1-11
Autor:
Espinosa-Chaurand, Luis Daniel1 mcespinosachaurand@gmail.com, Silva-Loera, Antonio2, García-Esquivel, Zaúl3, López-Acuña, Lus Mercedes2
Publikováno v:
Latin American Journal of Aquatic Research. Jul2015, Vol. 43 Issue 3, p457-465. 9p.
Publikováno v:
Bangladesh Journal of Animal Science. 50:12-21
The experiment was conducted to investigate the effects of substitution of soybean meal of laying hens ration by shrimp head meal (SHM) on physical and nutritional quality of eggs and meats. Three hundred Hisex White laying hens were divided into fiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb8a115b9a0f4e62262bc7ce1edd85a1
https://doi.org/10.3329/bjas.v50i1.55560
https://doi.org/10.3329/bjas.v50i1.55560
Autor:
Antonio Silva-Loera, Luis Daniel Espinosa-Chaurand, Zaul García-Esquivel, Lus Mercedes López-Acuña
Publikováno v:
Latin american journal of aquatic research, Volume: 43, Issue: 3, Pages: 457-465, Published: JUL 2015
En dietas para juveniles de Totoaba macdonaldi (26,3 ± 4,7 g y 13,6 ± 1 cm) se evaluó la sustitución proteica parcial de harina de pescado (HP) por harinas de cabeza de camarón (HCC), sobre su crecimiento, sobrevivencia, factor de conversión al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29f0c2bd7b48e77a9f94e063765d2131
https://doi.org/10.3856/vol43-issue3-fulltext-7
https://doi.org/10.3856/vol43-issue3-fulltext-7
Publikováno v:
SAARC Journal of Agriculture. 18:125-137
To minimize the production cost of poultry and poultry products, it is important to formulate low cost balanced ration utilizing unconventional feed resources. Therefore, the experiment was carried out to measure the effect of substituting soybean me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::877746e10cbbebbe7ecfe3448028a272
https://doi.org/10.3329/sja.v18i2.51114
https://doi.org/10.3329/sja.v18i2.51114
Akademický článek
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