Zobrazeno 1 - 10
of 64
pro vyhledávání: '"shaikh, Ayaz Mukarram"'
Autor:
Tripti Singh, Vinay Kumar Pandey, Rahul Singh, Kshirod Kumar Dash, Béla Kovács, Shaikh Ayaz Mukarram
Publikováno v:
Ultrasonics Sonochemistry, Vol 106, Iss , Pp 106894- (2024)
Piper betel contains phytochemicals with diverse pharmacological effects. The objective of this study was to enhance the extraction efficiency of phytochemicals and the chlorophyll content using ultrasonication. The Box-Behnken design was employed to
Externí odkaz:
https://doaj.org/article/ad92134ada244a06bad1108dbae51ec5
Autor:
N. Sharath Kumar, Aamir Hussain Dar, Kshirod Kumar Dash, Bhupinder Kaur, Vinay Kumar Pandey, Anurag Singh, Ufaq Fayaz, Rafeeya Shams, Shaikh Ayaz Mukarram, Béla Kovács
Publikováno v:
Journal of Agriculture and Food Research, Vol 16, Iss , Pp 101177- (2024)
The increasing quest for the minimally processed foods and demand for nearly fresh foods from the consumer segment has paved the way for the emergence of Non thermal processing technologies. A significant development in the food and bioprocessing sec
Externí odkaz:
https://doaj.org/article/0fecf33fddd149e79f26e00218d2a9de
Autor:
Singh, Harmanjot, Bhasin, Jasleen Kaur, Dash, Kshirod Kumar, Shams, Rafeeya, shaikh, Ayaz Mukarram, Béla, Kovács
Publikováno v:
In Applied Food Research December 2024 4(2)
Autor:
Bahndral, Adity, Shams, Rafeeya, Dash, Kshirod Kumar, Ali, N. Afzal, Shaikh, Ayaz Mukarram, Kovács, Béla
Publikováno v:
In Journal of Agriculture and Food Research June 2024 16
Publikováno v:
Ultrasonics Sonochemistry, Vol 102, Iss , Pp 106759- (2024)
In the present study, ultrasound assisted extraction (UAE) of phytochemicals from persimmon fruit peel (PFP) was modeled using an artificial neural network (ANN) and optimized by integrating with genetic algorithm (GA). The range of process parameter
Externí odkaz:
https://doaj.org/article/f7300a7dbd1148f4a7c2e300e9841eff
Autor:
Kaur, Simrat, Shams, Rafeeya, Dash, Kshirod Kumar, Pandey, Vinay Kumar, Shaikh, Ayaz Mukarram, Harsányi, Endre, Kovács, Béla
Publikováno v:
In Heliyon 30 January 2024 10(2)
Autor:
Pusty, Kasturi, Kumar Dash, Kshirod, Giri, Souvik, Raj, G.V.S. Bhagya, Tiwari, Ajita, Shaikh, Ayaz Mukarram, Béla, Kovács
Publikováno v:
In Ultrasonics Sonochemistry January 2024 102
Autor:
Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József, Kovács Bela
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 433 (2024)
Green walnuts have been valued for their health and medicinal effects for many years. Green walnuts have several bioactive metabolites, including polyphenols, flavonoids, and tannins, that have antioxidant, anti-inflammatory, antimicrobial, and antic
Externí odkaz:
https://doaj.org/article/d821c5518c2245118add54cdb25d6a12
Autor:
Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Vinay Kumar Pandey, Oláh Csaba, Daróczi Lajos, Prokisch József, Endre Harsányi, Kovács Bela
Publikováno v:
Nutrients, Vol 16, Iss 8, p 1183 (2024)
The green walnut, which is frequently overlooked in favor of its more mature sibling, is becoming a topic of great significance because of its unique ecological role, culinary flexibility, and therapeutic richness. The investigation of the bioactive
Externí odkaz:
https://doaj.org/article/a981b69a7a4e45bc931351568cdbfc42
Autor:
Singh, Neelam1 (AUTHOR) singhneelam16@gmail.com, Shaikh, Ayaz Mukarram2 (AUTHOR) ayaz.shaikh@agr.unideb.hu, Gupta, Puneet3 (AUTHOR) guptapuneet18@gmail.com, Kovács, Béla2 (AUTHOR) kovacsb@agr.unideb.hu, Abuzinadah, Mohammed F.4 (AUTHOR) mabuzinadah@kau.edu.sa, Ahmad, Aftab5,6 (AUTHOR) guptapuneet18@gmail.com, Goel, Radha7 (AUTHOR) radhamit2006@gmail.com, Singh, Swapnil1 (AUTHOR), Vinayak, Chaitanya1 (AUTHOR)
Publikováno v:
Pharmaceuticals (14248247). Feb2024, Vol. 17 Issue 2, p213. 24p.