Zobrazeno 1 - 3
of 3
pro vyhledávání: '"seyede mehri javadi"'
Publikováno v:
فیزیولوژی محیطی گیاهی, Vol 15, Iss 58, Pp 94-103 (2020)
The yield and quality of tea depend on the shoot growth and bud dormancy. Tea (Camellia sinensis) is one of the natural sources of bioactive compounds, such as caffeine, catechins, and antioxidants, which is consumed as a “health drink” due to it
Externí odkaz:
https://doaj.org/article/d359dc7f6b69455db1a7ff6350b57e14
Autor:
Maryam Ameri, Neda Soltani, Ladan Baftechi, Mehdi Bolfion, seyede mehri javadi, Behnaz Bagheri
Publikováno v:
فیزیولوژی محیطی گیاهی, Vol 14, Iss 55, Pp 66-78 (2019)
Pollution with heavy metals, especially those combined with petroleum, is one of the major environmental problems. These pollutants contaminate soil, water, and related ecosystems and cause problems for the flora and even humans. Considering the pote
Externí odkaz:
https://doaj.org/article/4c7a80c5f4a746faaa1c412c48afa12b
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 18:101061
Barley has been selected or bred for specific adaptation to abiotic stresses in geographically distinct areas of the world. The purpose of this study is to identify differentially expressed genes and analyze biological processes related to heat stres
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84667faa26266f31f15652914ba03024
https://doi.org/10.1016/j.bcab.2019.101061
https://doi.org/10.1016/j.bcab.2019.101061