Zobrazeno 1 - 10
of 14
pro vyhledávání: '"second‐degree burn injury"'
Publikováno v:
Journal of General and Family Medicine, Vol 25, Iss 3, Pp 158-161 (2024)
Abstract Eppikajutsuto (EPTJ) is used to reduce redundant body fluids and suppress inflammation. We observed that EPTJ shortened the duration of treatment in an elderly patient with burn injuries. A 96‐year‐old man suffered superficial partial‐
Externí odkaz:
https://doaj.org/article/8e199ce7201f45469f0795c1360bdcbe
Akademický článek
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Publikováno v:
Majalah Kedokteran Bandung, Vol 44, Iss 2, Pp 63-69 (2012)
The use of topical agent is one of the main strategies in management of burn injury. At Dr. Hasan Sadikin Hospital, moist exposed burn ointment (MEBO) is the first line topical agent for treating burn injury, not all places in Indonesia able to use i
Externí odkaz:
https://doaj.org/article/a1d11af4ae8847d5bb2b768956070861
Autor:
Fatma Senel, Halit Baykan
Publikováno v:
Konuralp Tıp Dergisi. 11:453-459
Objective: The aim of this study was to determine whether oak root extract has protective role on burn injuries by using quantitative and histopathological approaches. Material and method: The study was conducted on 16 adult Sprague-Dawley rats aged
Akademický článek
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Publikováno v:
Int Wound J
Deep second‐degree burn injuries pose a challenge for treating scar deformity in developing paediatric patients. Some patients underwent several re‐operations during their development. There was no literature reporting which factors affect re‐o
Publikováno v:
Research Journal of Pharmacy and Technology. :Desiree A-Paramita
Burn is a tissue injury due to extreme heat, electrical, radiation, corrosive chemical and friction sources. It is one of the major reasons of death and inability and accounts the fourth cause of injuries worldwide. Partial thickness burn damages the
Can common finishing treatments used in chef jacket fabrics improve protection against scald injury?
Publikováno v:
Fashion and Textiles, Vol 4, Iss 1, Pp 1-15 (2017)
Chefs and other food preparation workers are at a high risk of scald injuries from hot liquids. Chefs’ clothing has the potential to act as a protective barrier between the skin and the thermal hazard. Although, impermeable barriers coupled with an
Publikováno v:
Berita Kedokteran Masyarakat; Vol 34, No 7 (2018)
Berita Kedokteran Masyarakat (BKM); Vol 34, No 7 (2018)
Berita Kedokteran Masyarakat (BKM); Vol 34, No 7 (2018)
Risks of fire and explosion in long-standing fuel oil depots: risk communication implications for workers and local residents to anticipate emergenciesPurpose: Fires and explosions in oil depots remain occur even though large oil companies have set u
The Midscale Test for FR Performance was developed to complement the capabilities of the ASTM F1930 Standard Test Method for Evaluation of Flame Resistant Clothing for Protection against Fire Simulations Using an Instrumented Manikin. Validation and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::019a7051189662c0088cf1d9e0994272
https://doi.org/10.21236/ad1023019
https://doi.org/10.21236/ad1023019