Zobrazeno 1 - 10
of 19
pro vyhledávání: '"sds-седиментация."'
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 47-51 (2022)
The main purpose of breeding and commercial production is the quantity of grain and its quality. Occupying 74 % in the structure of grain crops, and 80 % in terms of gross yields, wheat grain is the most important source of income for grain producers
Externí odkaz:
https://doaj.org/article/b48ce5ea207b444d9ac40ffea5c358ab
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 39-45 (2022)
The study of grain quality at all stages of a variety development, starting with the selection of parental pairs, is the most important condition for the efficiency of breeding. The purpose of the current paper was to estimate winter wheat samples ac
Externí odkaz:
https://doaj.org/article/ab60c8d39be3425d9a5c4be3e219c5bb
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 35-40 (2021)
The current paper has presented the study results of SDS-sedimentation and grain quality indicators of the winter bread wheat varieties in an interstation variety testing from the research institutions of the Russian Federation, Ukraine and France. T
Externí odkaz:
https://doaj.org/article/644529d5775445f1a1e1244c56b52876
Autor:
О. А. Nekrasova, S. V. Podgorny, O. V. Skripka, A. P. Samofalov, S. N. Gromova, V. L. Chernova, N. S. Kravchenko
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 2, Pp 32-37 (2019)
The article presents the study results of winter soft wheat lines in competitive variety testing according to productivity and grain quality indicators. The study was conducted at the experimental plot of the laboratory of the breeding and seed-growi
Externí odkaz:
https://doaj.org/article/870f4977fafa4a9f8ca90a803b827437
Breeding and genetic approaches to the estimation of quality prospects of winter durum wheat hybrids
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 41-46 (2019)
One of the main requirements for the quality of winter durum wheat grain is the development of varieties with tough elastic gluten. The breeding process in this direction will be more successful if the assessment of the trait is known at the early st
Externí odkaz:
https://doaj.org/article/07e421a85e634e9cb4cbd398a5ef8ad6
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 2, Pp 34-37 (2018)
The article deals with the results of the assessment of breeding material of soft winter wheat with the use of such express methods of evaluation as SDS-sedimentation and analysis of gliadin electrophoregrams. The purpose of our research is to estima
Externí odkaz:
https://doaj.org/article/8f6f7ec08bd14767ab78d5993ee38c0f
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 27-32 (2018)
In recent years, Russia has returned to the number of world leaders in the production and export of wheat grain. However, a paradoxical situation has developed in the domestic wheat market. According to statistics, “almost no grain of the 1 and 2 g
Externí odkaz:
https://doaj.org/article/6deb202d7ea4453cb3c204990309da02
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 35-41 (2018)
The breeding and genetic assessment of winter durum wheat hybrids on gluten quality The improvement of grain quality is one of the principle directions in winter durum wheat breeding, as the present automated pasta producers need raw material with qu
Externí odkaz:
https://doaj.org/article/ddfc5ccd9f5f4d0bb87a649d7996ca86
Autor:
P. N. Malchikov, M. A. Rozova, E. N. Shabolkina, M. G. Myasnokova, I. V. Fomina, V. I. Tsygankov
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 55-60 (2018)
The characteristics of the cultivars of various stages of breeding process in Russia and the selective lines of spring durum wheat according to quality of gluten The present highly productive technological industries of pasta products that apply ther
Externí odkaz:
https://doaj.org/article/22e585db75b14b839998608493589ca4
Autor:
M. M. Kopus, N. E. Samofalova, N. S. Kravchenko, N. P. Ilichkina, O. A. Dubinina, M. A. Leshchenko
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 28-37 (2018)
The article gives the results of a consistent assessment of breeding material of durum winter wheat with the use of express assessment methods as SDS-sedimentation and analysis of gliadin electrophoregrams. A consistent assessment allows forming a ne
Externí odkaz:
https://doaj.org/article/4c61c76f236047f3bf80c3de6e1bad4c