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Publikováno v:
Zīst/shināsī-i Giyāhī-i Īrān, Vol 11, Iss 3, Pp 1-16 (2019)
Limited data published about the effects of salinity on nitrogen assimilation of fruit trees such as almond. A greenhouse experiment was conducted to study the effect of sodium chloride (0, 75 and 150 mM NaCl) on nitrate reductase activity, accumulat
Externí odkaz:
https://doaj.org/article/b18abfdb533e480db2012c122d29940c