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of 8
pro vyhledávání: '"rybí olej"'
Autor:
Toporská, Martina
The diploma thesis is divided into two parts – theoretical and practical. In the theoretical part I deal with fatty acids. Specifically, the diploma thesis describes the physiology of fatty acids and their analytical determination by gas chromatogr
Externí odkaz:
http://www.nusl.cz/ntk/nusl-427727
Autor:
Drábková, Michaela
The aim of this diploma thesis was to determine, using gas chromatography, fatty acids in selected animal tissues. Specifically, the muscle, liver, pulmonary and adipose tissues were observed. A total of 32 piglets were divided into two groups with 1
Externí odkaz:
http://www.nusl.cz/ntk/nusl-430581
Autor:
Hrazdilová, Zlata
Literar review of thesis is focused on clasification of lipids, fatty acids characteristics, particularly polyunsaturated acids n3 alpha linolenic, eicosapentaenoic and docosahexaenoic acid; and polyunsaturated acids n6. There is description of metab
Externí odkaz:
http://www.nusl.cz/ntk/nusl-430082
Autor:
Piknerová, Tereza
My thesis consists of a theoretical part and a practical part. In theoretical part I deal with information about the fatty acids and its structure, functions and influence on our health. Last but not least I focused on diseases that may arise due to
Externí odkaz:
http://www.nusl.cz/ntk/nusl-362638
Autor:
PFLUG, Róbert
The bachelor thesis evaluates the impact of alternative feed on growth, yield and sensory evaluation of flesh of salmonids. The technology "finishing feeding" and its impact on these indicators was evaluated by a feeding test conducted in trout farm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2186::9a3739b8716c1bd82be096ea9d4903e8
http://www.nusl.cz/ntk/nusl-154924
http://www.nusl.cz/ntk/nusl-154924
Autor:
KREJSA, Jakub
The aim of my bachelor thesis was to evaluate the effect of fish oil substitution for rapeseed oil in the feed on the fat content and fatty acid composition in the flesh of Brook trout (Salvelinus fontinalis) in the finishing feeding technology. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2186::3bcb957abb0a8528716fb838c5bcd7bb
http://www.nusl.cz/ntk/nusl-154923
http://www.nusl.cz/ntk/nusl-154923