Zobrazeno 1 - 10
of 357
pro vyhledávání: '"rosemary oil"'
Autor:
K. V. Kamarska
Publikováno v:
Nature Environment and Pollution Technology, Vol 23, Iss 3, Pp 1723-1727 (2024)
The inhibitory effect of Rosemary oil on the corrosion of aluminum alloy EN AW-2011 in 1M H2SO4 solution was studied by weight loss and electrochemical methods such as open circuit potential (OCP), linear sweep voltammetry (LSV) and linear polarizati
Externí odkaz:
https://doaj.org/article/bf56b0a6e8434874af7100f886eb8ac2
Autor:
Shurooq Falih Altaie
Publikováno v:
Al-Rafidain Dental Journal, Vol 24, Iss 1, Pp 174-190 (2024)
Aims: To estimate the effects of plant oil (coconut oil and/or rosemary oil) in two concentrations on the hardness and roughness of cold-cured acrylic resin. Materials and Methods: 50 samples each measuring 30 mm in diameter and 3 mm in thickness wer
Externí odkaz:
https://doaj.org/article/a4bbad22f4e541ebbce84c2e6c13623a
Autor:
Weronika Kmiotek, Ksenia Kwaśniak, Agata Magierska, Angelika Foryś, Magdalena Miłek, Mariola Banach, Monika Ślusarczyk, Weronika Stawska, Zuzanna Kotowicz, Aleksandra Karuś
Publikováno v:
Quality in Sport, Vol 16 (2024)
Introduction and Purpose: The use of rosemary oil has become a new trend in cosmetology and medicine. The purpose of the study is to systematize information on the composition of rosemary oil and its effects on specific health problems. Materials a
Externí odkaz:
https://doaj.org/article/4504e1cc703d48e4bf9fd7cf2daa9717
Autor:
Simona Tarricone, Marco Ragni, Claudia Carbonara, Francesco Giannico, Francesco Bozzo, Alessandro Petrontino, Anna Caputi Jambrenghi, Maria Antonietta Colonna
Publikováno v:
Animals, Vol 14, Iss 22, p 3237 (2024)
This study aimed to investigate the effects of using olive oil (OO) in a partial replacement of fish oil (FO), with or without supplementation with rosemary essential oil (RO), on the growth performances and flesh quality traits of farmed Dicentrarch
Externí odkaz:
https://doaj.org/article/3b72531d8ee648828274da2539c58ecd
Autor:
Q. H. Ahmed, Y. Ren
Publikováno v:
مجلة الأنبار للعلوم الزراعية, Vol 21, Iss 2, Pp 298-308 (2023)
Australia produces celery (Apium graveolens var. dulce) for both home and international markets. Celery can be exported to other countries after postharvest treatment, which terminates springtail infestation. In the field, celery bunches act as a hom
Externí odkaz:
https://doaj.org/article/ae59e8135b20459f80b9a4499bdaa385
Publikováno v:
حیات, Vol 29, Iss 2, Pp 101-113 (2023)
Background & Aim: Pain and inflammation caused by needle insertion into the fistula is a common problem in hemodialysis patients. The aim of this study was to evaluate the effect of topical application of Rosemary essential oil on inflammation and pa
Externí odkaz:
https://doaj.org/article/7e975a1416ad4c12bb25696fa3b2981a
Publikováno v:
Tikrit Journal for Agricultural Sciences, Vol 24, Iss 1 (2024)
انطباع _ دراسة لتقييم مدى توافق زيت نبات إكليل الجبل والفطر R.afficinalis و B. laterosporus مع يرقات دودة القطن الشوك E. زيادة أعداد المستعمرات البكتي
Externí odkaz:
https://doaj.org/article/2ca854c73b7f44d5899ea53bc0ec3324
Publikováno v:
Food Chemistry Advances, Vol 3, Iss , Pp 100447- (2023)
Vegetable oils rich in polyunsaturated fatty acids (PUFA) are susceptible to lipid oxidation, which results in oxidative rancidity which can be prevented using natural antioxidant. This study investigated the oxidative stability and kinetics of blend
Externí odkaz:
https://doaj.org/article/ee5b2e888b7642d69741dcf52075cd3c
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Akademický článek
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