Zobrazeno 1 - 10
of 165
pro vyhledávání: '"reducing power assay"'
Publikováno v:
Herba Polonica, Vol 68, Iss 1, Pp 10-18 (2022)
Introduction:Leucosidea sericea finds applications in the treatment of herpes and HIV.
Externí odkaz:
https://doaj.org/article/46d557c8e8414db79df614ab1afb1b3d
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Journal of Bioresource Management, Vol 7, Iss 4, Pp 01-26 (2020)
The freshwater algae grow in a wide range of aquatic habitats across the globe and are rich in secondary metabolites. The present study was designed to conduct the phytochemical screening, proximate analysis, antioxidant and antibacterial activities
Externí odkaz:
https://doaj.org/article/fdf9746210ad4335a6c0f4ea2dfa7ceb
Autor:
Damanbhalang Rynjah, Sumit Das
Publikováno v:
Journal of Applied Pharmaceutical Research, Vol 8, Iss 4, Pp 45-49 (2020)
An in vitro study of the methanolic extract of the whole plant (except flower) of Thunbergia coccinea was performed to check the anti-oxidant activity by different methods (Reducing power assay, TBA and DPPH scavenging assay) and before starting the
Externí odkaz:
https://doaj.org/article/307a490f5feb4dd4b2410555623c7074
Publikováno v:
Nepal Journal of Biotechnology, Vol 8, Iss 1, Pp 17-28 (2020)
Antioxidant and antimicrobial activities of different extracts (methanol and ethyl acetate) of leaf and stem of Bryophyllum pinnatum were studied. The screening for the secondary metabolites was carried out using the standard methods. The antioxidant
Externí odkaz:
https://doaj.org/article/2045bf7a11114100b9409ef09facbe4d
Autor:
Jessica Maiuolo, Natalizia Miceli, Federica Davì, Irene Bava, Luigi Tucci, Salvatore Ragusa, Maria Fernanda Taviano, Vincenzo Musolino, Micaela Gliozzi, Cristina Carresi, Roberta Macrì, Federica Scarano, Anna Rita Coppoletta, Antonio Cardamone, Carolina Muscoli, Ezio Bombardelli, Ernesto Palma, Vincenzo Mollace
Publikováno v:
Plants, Vol 12, Iss 5, p 1194 (2023)
Ferula L., belonging to the Apiaceae family, is represented by about 170 species predominantly present in areas with a mild–warm–arid climate, including the Mediterranean region, North Africa and Central Asia. Numerous beneficial activities have
Externí odkaz:
https://doaj.org/article/15128a5c1ad24b8da25bd5be284ab4f7
Publikováno v:
Cogent Food & Agriculture, Vol 6, Iss 1 (2020)
Leaves of Cadaba rotundifolia Forssk have widely been used by the community of Eastern Ethiopia as traditional phytomedicine against various diseases. The focus of this study was to screen major phytochemical classes and determine their contents, and
Externí odkaz:
https://doaj.org/article/82cba562ca2c4c3db831f8404a6c4c08
Autor:
Ayda Khadhri, Intidhar Bouali, Samia Belkhir, Rabhi Mokded, Samira Smiti, Pedro Falé, Maria Eduarda M. Araújo, Maria Luisa M. Serralheiro
Publikováno v:
Pharmaceutical Biology, Vol 55, Iss 1, Pp 101-107 (2017)
Context: Ruta genus (Rutaceae) is abundantly used and described in the most ancient systematic records of medical practice of the Mediterranean world. In Tunisia, this genus is represented by two medicinal and aromatic shrubs: Ruta chalepensis L. and
Externí odkaz:
https://doaj.org/article/04e235821d80465e8357a2ab1402fe87
Autor:
Khaoula Diass, Imane Oualdi, Mohammed Dalli, Salah-eddine Azizi, Mounir Mohamed, Nadia Gseyra, Rachid Touzani, Belkheir Hammouti
Publikováno v:
Indonesian Journal of Science and Technology; Vol 8, No 1 (2023): IJOST: April 2023; 1-18
This study was conceived to work on Artemisia herba alba essential oils (EOs) originating from Eastern Morocco. We investigated the chemical properties and determined the antiradical scavenging activity. The GC-MS technique was used to elucidate the
Publikováno v:
Antioxidants, Vol 9, Iss 1, p 76 (2020)
Plants have a large number of bioactive compounds with high antioxidant activity. Studies for the determination of the antioxidant activity of different plant species could contribute to revealing the value of these species as a source of new antioxi
Externí odkaz:
https://doaj.org/article/09586e90812243c89751be759793646f