Zobrazeno 1 - 10
of 140
pro vyhledávání: '"rapd fingerprinting"'
Publikováno v:
Journal of Crop Protection, Vol 7, Iss 2, Pp 207-217 (2018)
Cercospora leaf spot caused by Cercospora beticola has a great negative impact on yield and quality of sugar beet. In the present study, pathogenic and genotypic variation of 24 C. beticola isolates collected from different regions of Iran were studi
Externí odkaz:
https://doaj.org/article/f64d0059bbc24bd0b866699a82fe3345
Autor:
Isabel, Nathalie, Boivin, Rodolphe, Levasseur, Caroline, Bousquet, Jean, Tremblay, Francine M.
Publikováno v:
American Journal of Botany, 1996 Sep 01. 83(9), 1121-1130.
Externí odkaz:
https://www.jstor.org/stable/2446195
Autor:
Venter, Estelle H., van Vuuren, Moritz, Carstens, Johann, van der Walt, Martha L., Nieuwoudt, Badenhorst, Steyn, Helena, Kriek, Nick P. J.
Publikováno v:
Journal of Zoo and Wildlife Medicine, 2003 Mar 01. 34(1), 76-81.
Externí odkaz:
https://www.jstor.org/stable/20096263
Autor:
Andi Parenrengi
Publikováno v:
Indonesian Aquaculture Journal, Vol 1, Iss 2, Pp 105-119 (2016)
Grouper belonging to the epinepheline serranid family has promising aquaculture potential for food and ornamental fish production. Random amplified polymorphic DNA (RAPD) technique was employed in this study to determine the genetic variability and s
Publikováno v:
Hystrix, the Italian Journal of Mammalogy, Vol 8, Iss 1-2 (1996)
Abstract The aim of the present paper is to present a preliminary genetic survey of the fallow deer (Dama dama L., 1758) population of the island of Rhodes (Greece) in order to verify its genetic variability. Italian population specimens were chosen
Externí odkaz:
https://doaj.org/article/2da923d3c34d469a87dc157b96fad6cc
Akademický článek
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Publikováno v:
Journal of Food Composition and Analysis. 36:98-103
Random amplified polymorphic DNA (RAPD) and chemotype analyses were applied to characterise Tropea red onion (Allium cepa L.), a typical Italian variety that is cultivated in specific areas of Calabria. Seven Tropea red onion samples and three commer
Akademický článek
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Autor:
Jean Daniel Coïsson, E. Cereti, Annalisa Maietti, Vincenzo Brandolini, Paola Tedeschi, Marco Arlorio, Fabiano Travaglia, C. Stagno
Publikováno v:
Journal of Food Composition and Analysis. 24:131-139
A large number of fresh fruits and vegetables are primary sources of antioxidants; tomato (Lycopersicon esculentum Mill.) is accepted worldwide as a significant source of antioxidant functional compounds (vitamin C, lycopene, rutin). Many cultivars a
Publikováno v:
Indonesian Aquaculture Journal, Vol 5, Iss 1, Pp 73-82 (2010)
Inbreeding has been one of central issues with regard to genetic quality of aquaculture species, including giant fresh water prawn (GFP). Conventional methods for the estimation of inbreeding level are available, such as pedigree analyses which requi