Zobrazeno 1 - 10
of 12 223
pro vyhledávání: '"quality evaluation"'
Publikováno v:
Circuit World, 2021, Vol. 50, Issue 2/3, pp. 225-239.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/CW-11-2019-0159
Autor:
Alamgir Hossain, Md. Akhtaruzzaman, Md. Hasan Tarek Mondal, Md. Rakibul Islam, Joysree Roy, S. M. Kamrul Hasan, Md. Sazzat Hossain Sarker
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-18 (2024)
Abstract A prototype refrigerated unit with a capacity of 30 to 60 kg depending on bulk density was designed and developed to preserve fresh fruits and vegetables. The performance of the device was evaluated in terms of cooling time, cooling efficien
Externí odkaz:
https://doaj.org/article/137cebb4a88646af900efd3a6925b7df
Autor:
GUO Yangnan
Publikováno v:
矿业科学学报, Vol 9, Iss 4, Pp 561-572 (2024)
The Shendong mining area, located in Northwestern China, is characterized by a dry climate and scarce water resources. A large amount of mine water is used for ecological irrigation in this mining area. This study investigated the suitability of mine
Externí odkaz:
https://doaj.org/article/b187cde405cc4fdc893e291d499345d4
Autor:
Pengbin Dong, Lingjuan Wang, Daiyu Qiu, Wei Liang, Jiali Cheng, Hongyan Wang, Fengxia Guo, Yuan Chen
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-17 (2024)
Abstract Background In recent years, global climate change in tandem with increased human activity has resulted in habitat degradation or the migration of rare medicinal plants, potentially impacting the quality of medicinal herbs. Astragalus membran
Externí odkaz:
https://doaj.org/article/e5444c90e3af482080f7f9efe424240a
Publikováno v:
Liang you shipin ke-ji, Vol 32, Iss 4, Pp 152-160 (2024)
The objective of this study was to assess the differences in the quality of fried potato fries across various potato varieties (lines) in Qinghai Province, as well as to identify suitable potato varieties (lines) for the production of fried potato fr
Externí odkaz:
https://doaj.org/article/73f9249b89804ad282b231d0890f12e1
Publikováno v:
Animal Bioscience, Vol 37, Iss 7, Pp 1225-1235 (2024)
Objective The objective of the study was to determine the effects of feeding fermented cassava leaf meal (FCLM) on growth performance, carcass characteristics and meat sensory evaluation of broiler chickens. Methods A total of 160 Cobb-500 chickens w
Externí odkaz:
https://doaj.org/article/6a193d4f2c85426fa7f539d8d7e1347a
Autor:
Daoqi LONG, Zhenping LIU, Fangyuan GAN, Xuejian ZHANG, Xiaohua XIA, Rong JIANG, Kejing PANG, Qingyu NIE
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 13, Pp 402-410 (2024)
Honey is rich in nutrients and has a wide range of biological activities. However, due to the different botanical origins, geographical origins, entomological origins, and maturity, honey shows significant differences in their endogenous compositions
Externí odkaz:
https://doaj.org/article/1ba8238231064fc5b667c1dd335b355d
Publikováno v:
Zhongguo quanke yixue, Vol 27, Iss 19, Pp 2324-2329 (2024)
Background General practice (GP) plays a key role in carrying out the"Healthy China initiative", but the standardized medical quality evaluation involved remains incompletely established. The establishment of an appropriate quality evaluation indicat
Externí odkaz:
https://doaj.org/article/f198a6f219d845ccb6e0ebbbd0c10b3f