Zobrazeno 1 - 10
of 41 068
pro vyhledávání: '"quínoa"'
Autor:
Linda J. Seligmann
Quinoa's new status as a superfood has altered the economic fortunes of Quechua farmers in the Andean highlands. Linda J. Seligmann journeys to the Huanoquite region of Peru to track the mixed blessings brought about by the surging worldwide populari
Autor:
Fan Zhu
Quinoa: Chemistry and Technology provides an overview of the chemistry, processing, and technology of quinoa grain and its components, covering the development of quinoa grain in different parts of the world for food production, including its structu
Autor:
Kevin S. Murphy, Janet Matanguihan
Quinoa is an ancient grain that has grown in popularity in recent years. It has been known as a good source of both protein and fiber. As the demand for quinoa increases a comprehensive and up-to-date reference on the biology and production of the cr
Autor:
Emma McDonell
Quinoa rose to global stardom pitched as an unparalleled sustainable development opportunity that heralded a bright future for rural communities devastated by decades of rural-urban migration, civil war, and state neglect. The Quinoa Bust is based in
Autor:
Atul Bhargava, Shilpi Srivastava
Quinoa is an invaluable crop, highlighted by the Food and Agriculture Organization of the United Nations (FAO) as one of the world's main crops for future food security. The first comprehensive review of quinoa, this book includes four sections cover
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Autor:
Manju Nehra, Suresh Kumar Gahlawat
Quinoa and chia are recognized among consumers worldwide due to the wide variety of nutrients each crop provides for healthy living. These cereal crops contain bioactive compounds, are gluten-free proteins, and provide essential vitamins and minerals
Autor:
Sandra M. Schmöckel
This book focuses on quinoa, providing background information on its history, summarizing recent genetic and genomic advances, and offering directions for future research. Meeting the caloric and nutritional demands of our growing population will not
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Akademický článek
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