Socio-Economic Factors, the Food Environment and Lunchtime Food Purchasing by Young People at Secondary School

Autor: Wendy Wills, Ariadne Beatrice Kapetanaki, Laura Hamilton, Giada Danesi

Publikováno v: International Journal of Environmental Research and Public Health
Volume 16
Issue 9
International Journal of Environmental Research and Public Health, Vol 16, Iss 9, p 1605 (2019)

The aim of this paper is to report on the lunchtime food purchasing practices of secondary school students and some of the factors related to this purchasing, including the influence of socio-economic status (SES) and the food environment within and

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0289dd56ed32b80af50892cbc3cefc5a
http://europepmc.org/articles/PMC6540591