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of 9
pro vyhledávání: '"prepackaged space food"'
Publikováno v:
Frontiers in Physiology, Vol 12 (2021)
Introduction: Recently, bile acids (BAs) are increasingly being considered as unique metabolic integrators and not just for the cholesterol metabolism and absorption of dietary lipids. Human BAs profiles are evolved to be individual under different e
Externí odkaz:
https://doaj.org/article/0433921edef740ed99192ec7d1c6994d
Publikováno v:
Frontiers in Physiology, Vol 12 (2021)
Frontiers in Physiology
Frontiers in Physiology
Introduction: Recently, bile acids (BAs) are increasingly being considered as unique metabolic integrators and not just for the cholesterol metabolism and absorption of dietary lipids. Human BAs profiles are evolved to be individual under different e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b402e59c606dccf7769357768f9286e8
Akademický článek
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Autor:
McNulty, Matthew J.1,2 (AUTHOR), Xiong, Yongao (Mary)1,2 (AUTHOR), Yates, Kevin1,2 (AUTHOR), Karuppanan, Kalimuthu1,3 (AUTHOR), Hilzinger, Jacob M.1,4 (AUTHOR), Berliner, Aaron J.1,4 (AUTHOR), Delzio, Jesse1,2 (AUTHOR), Arkin, Adam P.1,4 (AUTHOR), Lane, Nancy E.5 (AUTHOR), Nandi, Somen1,2,6 (AUTHOR), McDonald, Karen A.1,2,6 (AUTHOR)
Publikováno v:
Critical Reviews in Biotechnology. Sep2021, Vol. 41 Issue 6, p849-864. 16p.
Publikováno v:
NPJ Microgravity; 12/1/2017, Vol. 5 Issue 1, pN.PAG-N.PAG, 1p
Publikováno v:
Critical Reviews in Food Science & Nutrition; 2020, Vol. 60 Issue 21, p3573-3588, 16p
Publikováno v:
npj Microgravity, Vol 3, Iss 1, Pp 1-4 (2017)
Abstract Processed and prepackaged space food is the main source of nutrition for crew aboard the International Space Station, and likely will continue to be the main source of nutrition for future exploration missions. However, very little informati
Externí odkaz:
https://doaj.org/article/510a46b1a71c4ec1831dadfa0f029176
Publikováno v:
npj Microgravity, Vol 3, Iss 1, Pp 1-4 (2017)
NPJ Microgravity
NPJ Microgravity
Processed and prepackaged space food is the main source of nutrition for crew aboard the International Space Station, and likely will continue to be the main source of nutrition for future exploration missions. However, very little information is ava
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52da11e1b172bac687618c86bd74e6e6
https://doaj.org/article/510a46b1a71c4ec1831dadfa0f029176
https://doaj.org/article/510a46b1a71c4ec1831dadfa0f029176