Zobrazeno 1 - 10
of 4 116
pro vyhledávání: '"plant-growth promoting bacteria"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract This study demonstrates that root-associated Kosakonia oryziphila NP19, isolated from rice roots, is a promising plant growth-promoting bioagent and biopesticide for combating rice blast caused by Pyricularia oryzae. In vitro experiments wer
Externí odkaz:
https://doaj.org/article/becb78522262424ca00c3bf67cfbe3a9
Autor:
Lei Zhang, Che Tan, Wenjuan Li, Li Lin, Tianlan Liao, Xiaoping Fan, Hongyun Peng, Qianli An, Yongchao Liang
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 11, Iss 1, Pp 1-17 (2024)
Abstract Background Forest soils are usually highly weathered and abundant in mineral-weathering bacteria, which have not been used to mobilize soil minerals for crop production. Here, we used an acidic forest soil with low available phosphorus (P),
Externí odkaz:
https://doaj.org/article/a08b67ae989547458fbb1c2eab2500b4
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-19 (2024)
Abstract Background Grain quality is an important index of rice production, particularly when plants are grown under stress. Arsenic (As) contamination in paddy fields severely affects rice grain yield and quality. Here, the effects of As and combina
Externí odkaz:
https://doaj.org/article/da6e69cbc3774ad4a822e47bc0008da3
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract In this comprehensive investigation, we successfully isolated and characterized 40 distinct plant-associated halotolerant bacteria strains obtained from three halophytic plant species: Tamarix nilotica, Suaeda pruinosa, and Arthrocnemum macr
Externí odkaz:
https://doaj.org/article/40b02eabdbd749e6831ad4eb94c1be76
Autor:
Luiz Gustavo Moretti, Carlos Alexandre Costa Crusciol, Marcio Fernandes Alves Leite, Letusa Momesso, João William Bossolani, Ohana Yonara Assis Costa, Mariangela Hungria, Eiko Eurya Kuramae
Publikováno v:
Environmental Microbiome, Vol 19, Iss 1, Pp 1-15 (2024)
Abstract Soybean cultivation in tropical regions relies on symbioses with nitrogen-fixing Bradyrhizobium and plant growth-promoting bacteria (PGPBs), reducing environmental impacts of N fertilizers and pesticides. We evaluate the effects of soybean i
Externí odkaz:
https://doaj.org/article/9622f31d8eb543e5b1b2ed55737e90e9
Autor:
Elisa Gamalero, Bernard R. Glick
Publikováno v:
AIMS Microbiology, Vol 10, Iss 2, Pp 415-448 (2024)
Here, phytoremediation studies of toxic metal and organic compounds using plants augmented with plant growth-promoting bacteria, published in the past few years, were summarized and reviewed. These studies complemented and extended the many earlier s
Externí odkaz:
https://doaj.org/article/30decc3c46554f2fb900c1a654e0bca5
Publikováno v:
Indonesian Journal of Biotechnology, Vol 29, Iss 2, Pp 64-73 (2024)
Indole‐3‐acetic acid (IAA) is an essential phytohormone that controls a variety of plant growth mechanisms. Bacteria can produce IAA to stimulate plant growth, with its production influenced by the culture conditions. Serratia plymuthica UBCF_13
Externí odkaz:
https://doaj.org/article/7e110319d6534e1793a8253be8b9f959
Publikováno v:
Nature Environment and Pollution Technology, Vol 23, Iss 2, Pp 747-759 (2024)
This research investigates the potential of two Plant Growth-Promoting Bacteria (PGPB) strains, EP1-AS and EP1-BM, isolated from the halophyte Euphorbia prostrata, to enhance plant growth and provide abiotic stress resilience. The study addresses the
Externí odkaz:
https://doaj.org/article/7482316df93947b5a23bbbaca6b8ac7e
Autor:
Muhammad Wasim Haider, Muhammad Nafees, Rashid Iqbal, Sajid Ali, Habat Ullah Asad, Farrukh Azeem, Abdel-Rhman Z. Gaafar, Mohamed S. Elshikh, Humaira Rizwana, Heba H. Elsalahy, Ayman M. S. Elshamly, Kassem A. S. Mohammed
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-15 (2024)
Abstract Background Potato serves as a major non-cereal food crop and income source for small-scale growers in Punjab, Pakistan. Unfortunately, improper fertilization practices have led to low crop yields, worsened by challenging environmental condit
Externí odkaz:
https://doaj.org/article/f15b33a81c7f48a380cdb1b923d35803