Zobrazeno 1 - 10
of 171
pro vyhledávání: '"phytochemical profiles"'
Autor:
Noura Gheraissa, Ahmed Elkhalifa Chemsa, Nezar Cherrada, Bilal Benamor, Ebru Erol, Eman Ramadan Elsharkawy, Bouras Yassine, Mohammed Messaoudi, Ayomide Victor Atoki
Publikováno v:
International Journal of Food Properties, Vol 27, Iss 1, Pp 584-601 (2024)
ABSTRACTThis study presents an initial exploration of the phytochemical composition and biological properties of Salsola foetida, a wild plant native to southeastern Algeria. The investigation encompassed an analysis of the biochemical content, phyto
Externí odkaz:
https://doaj.org/article/229fb768c4b5469883032466006e727d
Publikováno v:
Microbes and Infectious Diseases, Vol 4, Iss 1, Pp 304-311 (2023)
Background: Concomitant bacterial pathogens associated with Hepatitis B infection could further increase the stress on the liver of infected individuals thereby complicating the infection. Objective: This necessitates the need to evaluate the antibac
Externí odkaz:
https://doaj.org/article/49d9adb38e794f3a8eafcd5925fbe7e1
Publikováno v:
Molecules, Vol 27, Iss 24, p 8987 (2022)
Due to its advantageous antioxidant phytochemical components, Psidium guajava L. has become an indispensable plant in pharmaceutical formulations, playing a crucial role in safeguarding human health. On ruminant animals, however, there has been limit
Externí odkaz:
https://doaj.org/article/58040bb0c47b4456a2f973d716f214ba
Publikováno v:
Molecules, Vol 27, Iss 23, p 8580 (2022)
Sauropus androgynus has become an essential plant in pharmaceutical formulations due to its beneficial antioxidant phytochemical components, participating in the antioxidant defense system and playing an important role in protecting human health. How
Externí odkaz:
https://doaj.org/article/f5edb268aa634cf7907e3d78ede11433
Publikováno v:
Nutrients, Vol 14, Iss 17, p 3602 (2022)
The phenolic profiles, antioxidant activity, antiproliferative property and the underlying molecular mechanisms of cell apoptosis of Rhodiola rosea free phenolic (RFE) were analyzed in this work. Overall, Rhodiola rosea rhizome phenolic extract (RE)
Externí odkaz:
https://doaj.org/article/baa168810a7e4c24a90289263c59b53a
Akademický článek
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Publikováno v:
Molecules, Vol 27, Iss 3, p 681 (2022)
Asian lotus has long been consumed as a food and herbal drug that provides several health benefits. The number of studies on its biological activity is significant, but research at the population level to investigate the variation in phytochemicals a
Externí odkaz:
https://doaj.org/article/4d50d997f19c4571b1deafda7cdf2d1c
Publikováno v:
Plants, Vol 11, Iss 1, p 67 (2021)
The edible beans in Fabaceae have been used for foods and medicines since the ancient time, and being used more and more. It is also appeared as a major ingredient in dairy cooking menu in many regions including Thailand, a rich biodiversity country.
Externí odkaz:
https://doaj.org/article/2a0a632255104798b4e221b1bda0ccca
Publikováno v:
Molecules, Vol 26, Iss 13, p 3935 (2021)
In the present investigation, we compared the radical-scavenging activities and phenolic contents of seven Taiwanese Cirsium species with a spectrophotometric method. We further analyzed their phytochemical profiles with high-performance liquid chrom
Externí odkaz:
https://doaj.org/article/6ca322b797e64592b6ac93199ddd5b1d
Akademický článek
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