Zobrazeno 1 - 10
of 52
pro vyhledávání: '"physiological disturbances"'
Autor:
Akan Barhai, Suchismita Das
Publikováno v:
The Holistic Approach to Environment, Vol 13, Iss 3, Pp 113-122 (2023)
Arsenic uptake by plants is species-specific and its level in terrestrial plants of uncontaminated sites ranged from 0.009 to 1.5 mg/kg. Plants with high metal or metalloid uptake capability in their biomass are called hyperaccumulators. The most eff
Externí odkaz:
https://doaj.org/article/7ea8ab0c47894c3b938648073180207f
Akademický článek
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Autor:
V. G. Korol
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 45-49 (2020)
Often you can observe various physiological violations, including on fruits, caused by warehouses – unfavorable growth conditions under growing plants in protected ground. Identified physiological abnormalities are the result of exceeding certain l
Externí odkaz:
https://doaj.org/article/0cd9c20bdb57448ebcf759bd17eebf3d
Autor:
Barhai, Akan, Das, Suchismita
Publikováno v:
The holistic approach to environment
Volume 13
Issue 3
Volume 13
Issue 3
Arsenic uptake by plants is species-specific and its level in terrestrial plants of uncontaminated sites ranged from 0.009 to 1.5 mg/kg. Plants with high metal or metalloid uptake capability in their biomass are called hyperaccumulators. The most eff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::2bc9de609b5f43a0076d1febb7513d72
https://hrcak.srce.hr/file/437903
https://hrcak.srce.hr/file/437903
Autor:
Jurandi Gonçalves de Oliveira, Ricardo Enrique Bressan-Smith, Eliemar Campostrini, Maura Da Cunha, Ernani Santos Costa, Alena Torres Netto, Kelly da Silva Coutinho, Marcelo Gomes da SILVA, Angela Pierre Vitória
Publikováno v:
Revista Brasileira de Fruticultura, Vol 32, Iss 4, Pp 961-969 (2010)
Gelled aspect in papaya fruit is typically confused with premature ripening. This research reports the characterization of this physiological disorder in the pulp of papaya fruit by measuring electrolyte leakage, Pi content, lipid peroxidation, pulp
Externí odkaz:
https://doaj.org/article/6706d899ac0447acac68ebad4d3fa4d0
Publikováno v:
Veterinární Medicína, Vol 50, Iss 11, Pp 461-471 (2005)
Nitrite is an intermediate in the oxidation of ammonium to nitrate. An elevated ambient nitrite concentration is a potential problem for freshwater fish since nitrite is actively taken up across the gills in competition with chloride. Nitrite is a we
Externí odkaz:
https://doaj.org/article/2ae5589f76b64d87934137fa179ce611
Autor:
RICHTEROVÁ, Zuzana
Pyrethroids are ones of the most used pesticides worldwides. The widespread use and high stability of pyrethroids lead to the assumption of that their occurrence in the environment could be quite frequent. They can reach water ecosystem as pollutants
Externí odkaz:
http://www.nusl.cz/ntk/nusl-260863
Autor:
RICHTEROVÁ, Zuzana
Pyrethroids are ones of the most used pesticides worldwides. The widespread use and high stability of pyrethroids lead to the assumption of that their occurrence in the environment could be quite frequent. They can reach water ecosystem as pollutants
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2186::4f60fee7b494bb2829a3f18e802b02ad
http://www.nusl.cz/ntk/nusl-260863
http://www.nusl.cz/ntk/nusl-260863
Akademický článek
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Autor:
Oliveira, Jurandi Gonçalves de, Bressan-Smith, Ricardo Enrique, Campostrini, Eliemar, Cunha, Maura Da, Costa, Ernani Santos, Torres Netto, Alena, Coutinho, Kelly da Silva, SILVA, Marcelo Gomes da, Vitória, Angela Pierre
Publikováno v:
Revista Brasileira de Fruticultura, Volume: 32, Issue: 4, Pages: 961-969, Published: 07 JAN 2011
Gelled aspect in papaya fruit is typically confused with premature ripening. This research reports the characterization of this physiological disorder in the pulp of papaya fruit by measuring electrolyte leakage, Pi content, lipid peroxidation, pulp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::1edc5fa3781effca0fd5324a2830832b
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000400003&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000400003&lng=en&tlng=en