Zobrazeno 1 - 10
of 15 681
pro vyhledávání: '"physical phenomena"'
Autor:
Nguyen CD; Department of Intelligent Precision Healthcare Convergence, Sungkyunkwan University, Suwon, Republic of Korea., Kim HR; Department of Intelligent Precision Healthcare Convergence, Sungkyunkwan University, Suwon, Republic of Korea.; Department of Biomedical Engineering, Sungkyunkwan University, Suwon, Republic of Korea., Yoo RE; Department of Radiology, Seoul National University Hospital, Seoul, Republic of Korea., Choi SH; Department of Radiology, Seoul National University Hospital, Seoul, Republic of Korea., Park J; Department of Intelligent Precision Healthcare Convergence, Sungkyunkwan University, Suwon, Republic of Korea.; Department of Biomedical Engineering, Sungkyunkwan University, Suwon, Republic of Korea.
Publikováno v:
Physics in medicine and biology [Phys Med Biol] 2024 Nov 29; Vol. 69 (23). Date of Electronic Publication: 2024 Nov 29.
Autor:
Wada J; Department of Biomaterials Science, Turku Clinical Biomaterials Centre - TCBC, Institute of Dentistry, University of Turku, Turku, Finland.; Department of Advanced Prosthodontics, Tokyo Medical and Dental University (TMDU), Tokyo, Japan., Heponiemi P; Department of Biomaterials Science, Turku Clinical Biomaterials Centre - TCBC, Institute of Dentistry, University of Turku, Turku, Finland., Wada K; Department of Biomaterials Science, Turku Clinical Biomaterials Centre - TCBC, Institute of Dentistry, University of Turku, Turku, Finland.; Department of Pediatric Dentistry/Special Needs Dentistry, Tokyo Medical and Dental University (TMDU), Tokyo, Japan., Garoushi S; Department of Biomaterials Science, Turku Clinical Biomaterials Centre - TCBC, Institute of Dentistry, University of Turku, Turku, Finland., Wakabayashi N; Department of Advanced Prosthodontics, Tokyo Medical and Dental University (TMDU), Tokyo, Japan., Iwamoto T; Department of Pediatric Dentistry/Special Needs Dentistry, Tokyo Medical and Dental University (TMDU), Tokyo, Japan., Vallittu PK; Department of Biomaterials Science, Turku Clinical Biomaterials Centre - TCBC, Institute of Dentistry, University of Turku, Turku, Finland.; Wellbeing Services County of South-West Finland, Turku, Finland., Lassila L; Department of Biomaterials Science, Turku Clinical Biomaterials Centre - TCBC, Institute of Dentistry, University of Turku, Turku, Finland.
Publikováno v:
Journal of prosthodontic research [J Prosthodont Res] 2024 Oct 16; Vol. 68 (4), pp. 558-567. Date of Electronic Publication: 2024 Jan 29.
Autor:
Ranasinghe M; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University, Al-Ain 15551, United Arab Emirates., Stathopoulos C; Food Futures Institute, Murdoch University, Australia; Faculty of Health, University of Canberra, Australia., Sundarakani B; Faculty of Business, University of Wollongong in Dubai, 20183, United Arab Emirates., Maqsood S; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University, Al-Ain 15551, United Arab Emirates. Electronic address: sajid.m@uaeu.ac.ae.
Publikováno v:
Ultrasonics sonochemistry [Ultrason Sonochem] 2024 Oct; Vol. 109, pp. 107015. Date of Electronic Publication: 2024 Aug 04.
Autor:
Svatos M; Palette Life Sciences, Santa Barbara, California, USA.; Department of Medical Physics, University of Wisconsin-Madison, Madison, Wisconsin, USA., Chell E; Chell Scientific Consulting, Oakland, California, USA., Low DA; University of California Los Angeles, Los Angeles, California, USA., Pigrish V; Ridley Tree Cancer Center, Santa Barbara, California, USA., Orio PF; Brigham and Women's Hospital, Dana-Farber Cancer Institute, and Harvard Medical School, Boston, USA., Miller K; M Squared Associates, New York, USA., King MT; Brigham and Women's Hospital, Dana-Farber Cancer Institute, and Harvard Medical School, Boston, USA.
Publikováno v:
Medical physics [Med Phys] 2024 Sep; Vol. 51 (9), pp. 6231-6245. Date of Electronic Publication: 2024 Jul 09.
Autor:
Gao J; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Cheng S; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Zeng X; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Sun X; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Bai Y; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Hu S; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Yue J; Emin County Xinda Tongchuang Bioengineering Co., Ltd., Tacheng 834600, China., Yu X; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Zhang M; Guangdong Testing Institute of Product Quality Supervision, Shunde 528300, China., Xu X; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China., Han M; Key Laboratory of Meat Processing and Quality Control, Ministry of Education, Nanjing Agricultural University, Nanjing 210095, China; Wens Foodstuff Group Co., Ltd., Yunfu 527400, China. Electronic address: myhan@njau.edu.cn.
Publikováno v:
Ultrasonics sonochemistry [Ultrason Sonochem] 2024 Aug; Vol. 108, pp. 106978. Date of Electronic Publication: 2024 Jul 03.
Autor:
Hoffmann M; Department of Prosthetic Dentistry, Dental School, University Hospital, LMU Munich, Goethestraße 70, 80336, Munich, Germany. Electronic address: moritz.hoffmann@med.uni-muenchen.de., Stawarczyk B; Department of Prosthetic Dentistry, Dental School, University Hospital, LMU Munich, Goethestraße 70, 80336, Munich, Germany., Günster J; Division 5.4 Advanced Multi-materials Processing, Bundesanstalt für Materialforschung und -prüfung, Unter Den Eichen 87, 12205, Berlin, Germany; Institute of Non-Metallic Materials, Clausthal University of Technology, 38678 Clausthal-Zellerfeld, Germany., Zocca A; Division 5.4 Advanced Multi-materials Processing, Bundesanstalt für Materialforschung und -prüfung, Unter Den Eichen 87, 12205, Berlin, Germany.
Publikováno v:
Journal of the mechanical behavior of biomedical materials [J Mech Behav Biomed Mater] 2024 Jul; Vol. 155, pp. 106563. Date of Electronic Publication: 2024 Apr 25.
Autor:
Wiesenfeldt G; School of Historical and Philosophical Studies, University of Melbourne, Melbourne, Australien. gerhardw@unimelb.edu.au.
Publikováno v:
NTM [NTM] 2023 Jun; Vol. 31 (2), pp. 201-203. Date of Electronic Publication: 2021 Jul 23.
Autor:
Minenkov Y; N.N. Semenov Federal Research Center for Chemical Physics RAS, Moscow, Russian Federation.; Joint Institute for High Temperatures, Russian Academy of Sciences, Moscow, Russian Federation., Cavallo L; KAUST Catalysis Center (KCC), King Abdullah University of Science and Technology, Thuwal, Saudi Arabia., Peterson KA; Department of Chemistry, Washington State University, Pullman, Washington, USA.
Publikováno v:
Journal of computational chemistry [J Comput Chem] 2023 Feb 15; Vol. 44 (5), pp. 687-696. Date of Electronic Publication: 2022 Nov 18.
Autor:
Ma CY; Centre for the Digital Design of Drug Products, School of Chemical and Process Engineering, University of Leeds, Leeds, LS2 9JT, UK. Electronic address: c.y.ma@leeds.ac.uk., Moldovan AA; The Cambridge Crystallographic Data Centre, 12 Union Road, Cambridge, CB2 1EZ, UK., Maloney AGP; The Cambridge Crystallographic Data Centre, 12 Union Road, Cambridge, CB2 1EZ, UK., Roberts KJ; Centre for the Digital Design of Drug Products, School of Chemical and Process Engineering, University of Leeds, Leeds, LS2 9JT, UK.
Publikováno v:
Journal of pharmaceutical sciences [J Pharm Sci] 2023 Feb; Vol. 112 (2), pp. 435-445. Date of Electronic Publication: 2022 Dec 01.
Autor:
Li XH; Xinjiang Key Laboratory of Novel Functional Materials Chemistry, Laboratory of Xinjiang Native Medicinal and Edible Plant Resources Chemistry, College of Chemistry and Environmental Sciences, Kashi University, Kashgar 844000, China., Cui YY; School of Pharmaceutical Sciences & Institute of Materia Medica, Medical Science and Technology Innovation Center, Shandong First Medical University & Shandong Academy of Medical Sciences, Jinan, Shandong 250117, China., Ji SL; Institute of BioPharmaceutical Research, Liaocheng University, Liaocheng 252059, China., Abdukayum A; Xinjiang Key Laboratory of Novel Functional Materials Chemistry, Laboratory of Xinjiang Native Medicinal and Edible Plant Resources Chemistry, College of Chemistry and Environmental Sciences, Kashi University, Kashgar 844000, China., Yang CX; School of Pharmaceutical Sciences & Institute of Materia Medica, Medical Science and Technology Innovation Center, Shandong First Medical University & Shandong Academy of Medical Sciences, Jinan, Shandong 250117, China. Electronic address: cxyang@nankai.edu.cn.
Publikováno v:
Food chemistry [Food Chem] 2024 Jun 15; Vol. 443, pp. 138559. Date of Electronic Publication: 2024 Jan 22.