Zobrazeno 1 - 10
of 18
pro vyhledávání: '"phycotoxine"'
Publikováno v:
Toxicology Letters
Toxicology Letters, Elsevier, 2021, 351, pp.89-98. ⟨10.1016/j.toxlet.2021.08.013⟩
Toxicology Letters, Elsevier, 2021, 351, pp.89-98. ⟨10.1016/j.toxlet.2021.08.013⟩
International audience; Lipophilic phycotoxins are secondary metabolites produced by phytoplankton. They can accumulate in edible filtering-shellfish and cause human intoxications, particularly gastrointestinal symptoms. Up to now, the in vitro intes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d389612e7ee2de4301eef0d287efe327
https://hal-anses.archives-ouvertes.fr/anses-03378478
https://hal-anses.archives-ouvertes.fr/anses-03378478
Publikováno v:
Toxins
Toxins, MDPI, 2020, 12 (12), pp.783. ⟨10.3390/toxins12120783⟩
Volume 12
Issue 12
Toxins, Vol 12, Iss 783, p 783 (2020)
Toxins, MDPI, 2020, 12 (12), pp.783. ⟨10.3390/toxins12120783⟩
Volume 12
Issue 12
Toxins, Vol 12, Iss 783, p 783 (2020)
International audience; Diarrheic shellfish poisoning (DSP) is caused by the consumption of shellfish contaminated with a group of phycotoxins that includes okadaic acid (OA), dinophysistoxin-1 (DTX-1), and dinophysistoxin-2 (DTX-2). These toxins are
Publikováno v:
Chemosphere
Chemosphere, Elsevier, 2021, 273, pp.128497. ⟨10.1016/j.chemosphere.2020.128497⟩
Chemosphere, Elsevier, 2021, 273, pp.128497. ⟨10.1016/j.chemosphere.2020.128497⟩
International audience; Most lipophilic phycotoxins have been involved in human intoxications but some of these toxins have never been proven to induce human gastro-intestinal symptoms, although intestinal damage in rodents has been documented. For i
Publikováno v:
Mutation Research/Genetic Toxicology and Environmental Mutagenesis
Mutation Research/Genetic Toxicology and Environmental Mutagenesis, 2020, 852, pp.503169. ⟨10.1016/j.mrgentox.2020.503169⟩
Mutation Research/Genetic Toxicology and Environmental Mutagenesis, 2020, 852, pp.503169. ⟨10.1016/j.mrgentox.2020.503169⟩
International audience; The phycotoxins, okadaic acid (OA) and dinophysistoxins 1 and 2 (DTX-1 and -2), are protein phosphatase PP2A and PP1 inhibitors involved in diarrhetic shellfish poisoning (DSP) in humans. Data on the in vivo acute toxicity of
Publikováno v:
Marine Drugs
Volume 17
Issue 7
Marine Drugs, Vol 17, Iss 7, p 429 (2019)
Marine drugs
Marine drugs, MDPI, 2019, 17 (7), pp.429. ⟨10.3390/md17070429⟩
Volume 17
Issue 7
Marine Drugs, Vol 17, Iss 7, p 429 (2019)
Marine drugs
Marine drugs, MDPI, 2019, 17 (7), pp.429. ⟨10.3390/md17070429⟩
In vitro and in vivo studies have shown that phycotoxins can impact intestinal epithelial cells and can cross the intestinal barrier to some extent. Therefore, phycotoxins can reach cells underlying the epithelium, such as enteric glial cells (EGCs),
Autor:
Antoine Huguet, Alfonso Lampen, Ludovic Le Hégarat, Valérie Fessard, Albert Braeuning, Jimmy Alarcan, Stefanie Hessel-Pras, Françoise Brée, Estelle Dubreil, Dominique Hurtaud-Pessel, Rómulo Aráoz, Belkacem Bouaita
Publikováno v:
Toxicology Letters
Toxicology Letters, Elsevier, 2019, 307, pp.17-25. ⟨10.1016/j.toxlet.2019.02.012⟩
Toxicology Letters, 2019, 307, pp.17-25. ⟨10.1016/j.toxlet.2019.02.012⟩
Toxicology Letters, Elsevier, 2019, 307, pp.17-25. ⟨10.1016/j.toxlet.2019.02.012⟩
Toxicology Letters, 2019, 307, pp.17-25. ⟨10.1016/j.toxlet.2019.02.012⟩
International audience; 13-Desmethylspirolide C (13-SPX-C) is a phycotoxin produced by dinoflagellates which can accumulate in shellfish. 13-SPX-C induces neurotoxic effects in rodents through blockade of nicotinic acetylcholine receptors. As no huma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2fe306e01358988ebb016cb07fc8a7c
https://hal-anses.archives-ouvertes.fr/anses-02083152/document
https://hal-anses.archives-ouvertes.fr/anses-02083152/document
Publikováno v:
Marine Drugs, Vol 16, Iss 2, p 46 (2018)
Marine Drugs
Marine drugs
Marine drugs, MDPI, 2018, 16 (2), pp.1-26. ⟨10.3390/md16020046⟩
Marine Drugs
Marine drugs
Marine drugs, MDPI, 2018, 16 (2), pp.1-26. ⟨10.3390/md16020046⟩
International audience; Lipophilic phycotoxins are secondary metabolites produced by phytoplanktonic species. They accumulate in filter-feeding shellfish and can cause human intoxication. Regulatory limits have been set for individual toxins, and the
Autor:
Ludovic Le Hégarat, Dominique Hurtaud-Pessel, Antoine Huguet, Valérie Fessard, Stefanie Hessel-Pras, Alfonso Lampen, Estelle Dubreil, Jimmy Alarcan
Publikováno v:
Toxins
Toxins, MDPI, 2017, 9 (7), pp.673-673. ⟨10.1016/j.ab.2006.04.046⟩
Toxins, Vol 9, Iss 7, p 212 (2017)
Toxins; Volume 9; Issue 7; Pages: 212
Toxins, MDPI, 2017, 9 (7), pp.673-673. ⟨10.1016/j.ab.2006.04.046⟩
Toxins, Vol 9, Iss 7, p 212 (2017)
Toxins; Volume 9; Issue 7; Pages: 212
International audience; PTX-2 is a marine biotoxin frequently found in shellfish that can lead to food intoxication in humans. Information regarding PTX-2 metabolism is scarce, and little is known of its effect on xenobiotic-metabolizing enzymes (XME
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2260844f2933153cb29ede71e33ccf2
https://hal-anses.archives-ouvertes.fr/anses-01570019
https://hal-anses.archives-ouvertes.fr/anses-01570019
Autor:
L. Le Hegarat, Roger Rahmani, G. de Sousa, Pierre-Jean Ferron, Valérie Fessard, Kevin Hogeveen, Estelle Dubreil
Publikováno v:
Toxicology in Vitro
Toxicology in Vitro, Elsevier, 2016, 33, pp.136-146. ⟨10.1016/j.tiv.2016.02.021⟩
Toxicology in Vitro, Elsevier, 2016, 33, pp.136-146. ⟨10.1016/j.tiv.2016.02.021⟩
International audience; The aim of this study was to investigate (i) the cytotoxic effects of lipophilic phycotoxins, including okadaic acid (OA) and dinophysistoxin-1 and -2 (DTX-1 and DTX-2), pectenotoxin-2 (PTX-2), yessotoxin (YTX), spirolide (SPX
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::84c07d18273f316822ec3e97b8d1a4a1
https://hal-anses.archives-ouvertes.fr/anses-01340742
https://hal-anses.archives-ouvertes.fr/anses-01340742
Autor:
Pierre-Jean Ferron, Ludovic Le Hégarat, Kevin Dumazeau, Valérie Fessard, Jean-François Beaulieu
Publikováno v:
Toxins
Toxins, MDPI, 2016, 8 (2), pp.50-63. ⟨10.3390/toxins8020050⟩
Toxins; Volume 8; Issue 2; Pages: 50
Toxins, Vol 8, Iss 2, p 50 (2016)
Toxins, MDPI, 2016, 8 (2), pp.50-63. ⟨10.3390/toxins8020050⟩
Toxins; Volume 8; Issue 2; Pages: 50
Toxins, Vol 8, Iss 2, p 50 (2016)
International audience; Phycotoxins are monitored in seafood because they can cause food poisonings in humans. Phycotoxins do not only occur singly but also as mixtures in shellfish. The aim of this study was to evaluate the in vitro toxic interactio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::49161bb531919933695edb7aa2ec80b2
https://hal-anses.archives-ouvertes.fr/anses-01333030
https://hal-anses.archives-ouvertes.fr/anses-01333030