Zobrazeno 1 - 10
of 19
pro vyhledávání: '"phototrophic bacteria (ptb)"'
Autor:
Aliyu, A. A., Dahiru, R.
Publikováno v:
UMYU Journal of Microbiology Research, Pp 336-349 (2024)
Study’s Novelty/Excerpt • This study presents an approach to enhancing microbial fuel cell (MFC) performance by employing phototrophic bacteria (PTB) and sustainable electrode materials, specifically a 3D anode electrode fabricated from reduc
Externí odkaz:
https://doaj.org/article/5831c6ce045a4237bdd5386ae238430c
Autor:
Mun, Ten1 micro@ivep.as.khb.ru, Kirienko, O.1
Publikováno v:
Biology Bulletin. Sep2011, Vol. 38 Issue 5, p538-541. 4p.
Akademický článek
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Autor:
Krupskaya, L. T.1,2 ecologia2010@yandex.ru, Shugalei, I. V.3 shugalei@mail.ru, Filatova, M. Yu.1,2, Kolobanov, K. A.1,2, Bubnova, M. B.4, Kocharyan, Yu. G.5
Publikováno v:
Russian Journal of General Chemistry. Dec2021, Vol. 91 Issue 13, p2850-2857. 8p.
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2021, Vol. 806, p1-8, 8p
Autor:
Huang, Ju-Sheng, Jih, Charng-Gwo
Publikováno v:
Journal of Environmental Engineering. Jun99, Vol. 125 Issue 6, p501. 7p. 1 Diagram, 3 Charts, 6 Graphs.
Autor:
Ten Khak Mun, O. A. Kirienko
Publikováno v:
Biology Bulletin. 38:538-541
Compost and phototrophic bacteria are found to be able to degrade trichloroethylene (TCE) and perchloroethylene (PCE). With a TCE dose increase by more than 10 mg/kg, the TCE degradation decreases due to the toxic effect of this pollutant on microbia
Publikováno v:
Journal of Environmental Engineering. 125:501-507
The performance of the conventional activated-sludge reactor (CASR) treating high-salinity, fish market wastewater (212–345 mg biochemical oxygen demand/L) can be enhanced by the addition of phototrophic bacteria (PTB). Under aerobic conditions, th
Publikováno v:
Journal of Nutritional Science and Vitaminology. 36:475-483
The effect of diets containing the cells of a phototrophic bacteria (PTB). Rhodopseudomonas capsulata, on lipid metabolism was examined in the serum and liver of rats. Three groups of rats, 5 animals per group, were fed either a diet containing 0.2 o
Autor:
N.S. Subba Rao
Advances in Agricultural Microbiology is a collection of papers about the progresses in the field of agricultural microbiology. The said papers are contributions of different experts in related fields. The book is divided into three sections. Section