Impact of varying levels of pasture allowance on the nutritional quality and functionality of milk throughout lactation

Autor: Timlin, Mark, Fitzpatrick, Ellen, McCarthy, Kieran, Tobin, John T., Murphy, Eoin G., Pierce, Karina M., Murphy, John P., Hennessy, Deirdre, O'Donovan, Michael, Harbourne, Niamh, Brodkorb, André ^*, O'Callaghan, Tom F.

Publikováno v: In Journal of Dairy Science March 2023

The impact of seasonal calving systems with varying pasture allowance on Cheddar cheese composition, nutritional quality and ripening characteristics.

Autor: Timlin M; Teagasc, Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 C996; School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland. D04 V1W8; Food for Health Ireland, University College Dublin, Dublin 4, Ireland. D04 V1W8., Brodkorb A; Teagasc, Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 C996; Food for Health Ireland, University College Dublin, Dublin 4, Ireland. D04 V1W8., Harbourne N; School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland. D04 V1W8., O'Callaghan TF; School of Food and Nutritional Sciences, University College Cork, Cork, Ireland. T12 K8AF., Drouin G; Teagasc, Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 C996., Pacheco-Pappenheim S; Teagasc, Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 C996., Hennessy D; Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 P302; School of Biological, Earth and Environmental Sciences, University College Cork, Cork, Ireland. T23 N73K., O'Donovan M; Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 P302., Pierce KM; School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland. D04 V1W8; Food for Health Ireland, University College Dublin, Dublin 4, Ireland. D04 V1W8., Corrigan BM; Teagasc, Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 C996., Murphy JP; Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 P302., Pismennõi D; Center of Food and Fermentation Technologies (TFTAK), Mäealuse 2/4, 12618, Tallinn, Estonia., Taivosalo A; Center of Food and Fermentation Technologies (TFTAK), Mäealuse 2/4, 12618, Tallinn, Estonia., Lints T; Center of Food and Fermentation Technologies (TFTAK), Mäealuse 2/4, 12618, Tallinn, Estonia., Kriščiunaite T; Center of Food and Fermentation Technologies (TFTAK), Mäealuse 2/4, 12618, Tallinn, Estonia., Vilu R; Center of Food and Fermentation Technologies (TFTAK), Mäealuse 2/4, 12618, Tallinn, Estonia., Fitzpatrick E; Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 P302; Teagasc, Environmental Research Centre, Johnstown Castle, Wexford, Ireland. Y35 Y521., McCarthy K; Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 P302., Sheehan JJ; Teagasc, Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland. P61 C996; Food for Health Ireland, University College Dublin, Dublin 4, Ireland. D04 V1W8. Electronic address: diarmuid.sheehan@teagasc.ie.

Publikováno v: Journal of dairy science [J Dairy Sci] 2024 Aug 07. Date of Electronic Publication: 2024 Aug 07.

Pasture allowance and duration: the effect of restriction on dry-matter intake, energy balance and indicators of metabolic health in early lactation dairy cows.

Autor: Claffey, Aisling^1,2 (AUTHOR) aisling.claffey@ucdconnect.ie, Delaby, Luc³ (AUTHOR), Lewis, Eva⁴ (AUTHOR), Boland, Tommy M.² (AUTHOR), Galvin, Norann¹ (AUTHOR), Kennedy, Emer¹ (AUTHOR)

Publikováno v: Animal Production Science. 2021, Vol. 61 Issue 1, p17-25. 9p.

Milk performance and grazing behaviour of dairy cows in response to pasture allowance.

Autor: Zanine, A. M.¹ anderson.zanine@ibest.com.br, Motta, G. P. R.², Ferreira, D. J.¹, de Souza, A. L.³, Ribeiro, M. D.⁴, Geron, L. J. V.⁵, Fajardo, M.², Sprunk, M.², Pinho, R. M. A.¹

Publikováno v: Animal Production Science. 2019, Vol. 59 Issue 4, p749-756. 8p.

Intake, milk yield and grazing behaviour of strip-grazing Alpine dairy goats in response to daily pasture allowance

Autor: A. Charpentier, H. Caillat, F. Gastal, R. Delagarde

Publikováno v: Animal, Vol 13, Iss 11, Pp 2492-2500 (2019)

Grazing management has an important impact on dairy ruminants’ performance. References on the intake and milk yield of dairy goats under strip-grazing systems in temperate regions are scarce. In order to study the effect of pasture allowance on pas

Externí odkaz: https://doaj.org/article/78b11d409a214659ad69ff9ede97a388