Zobrazeno 1 - 10
of 27
pro vyhledávání: '"origin of words"'
Publikováno v:
Journal of Ethnic Foods, Vol 6, Iss 1, Pp 1-17 (2019)
Abstract With several thousands of years of tradition, Chongkukjang is one of Korea’s most well-known fermented soybean foods. Chongkukjang has existed in Korea since the first century BC and throughout the Koryo dynasty and kingdom of Silla, while
Externí odkaz:
https://doaj.org/article/4ca346888fba47e4a3bec3cdabe892d5
Publikováno v:
Филологический класс, Iss 2 (52), Pp 7-11 (2018)
The article deals with the problems of perception and presentation of the etymological heritage that has accumulated in the Russian historical studies of the Russian language since the introduction of the comparative historical method into the resear
Externí odkaz:
https://doaj.org/article/8520607abc2c4057817fa45501675e11
Autor:
Dochu, Alina
Publikováno v:
Acta Orientalia Academiae Scientiarum Hungaricae, 2017 Dec 01. 70(4), 479-483.
Externí odkaz:
https://www.jstor.org/stable/90016395
Autor:
Garavalova, Iliyana
Publikováno v:
Българска реч. Списание за езикознание и езикова култура / Bulgarian Speech. Journal of Linguistics and Language Culture. (4):147-162
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=342850
В данной статье рассматриваются заимствованные названия гастрономических реалий в русском языке, образованные от имен собственных. На
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0296c086ca8f9bf1cef170d368d355e3
Autor:
Oja, Vilja
Publikováno v:
Linguistica Uralica. XL(2):87-94
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=3041
Autor:
Ernits, Enn
Publikováno v:
Linguistica Uralica. XL(1):5-15
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=3032
Publikováno v:
Journal of Ethnic Foods, Vol 6, Iss 1, Pp 1-17 (2019)
With several thousands of years of tradition, Chongkukjang is one of Korea’s most well-known fermented soybean foods. Chongkukjang has existed in Korea since the first century BC and throughout the Koryo dynasty and kingdom of Silla, while si (豉,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::311bc38dfc74d184b3dd250ccbe2b58c
http://link.springer.com/article/10.1186/s42779-019-0004-8
http://link.springer.com/article/10.1186/s42779-019-0004-8
Autor:
Dunn, Stephen (AUTHOR)
Publikováno v:
American Poetry Review. Mar/Apr2003, Vol. 32 Issue 2, p9-9. 3/4p.
Autor:
Maria Eduardovna Ruth
Publikováno v:
Филологический класс, Iss 2 (52), Pp 7-11 (2018)
The article deals with the problems of perception and presentation of the etymological heritage that has accumulated in the Russian historical studies of the Russian language since the introduction of the comparative historical method into the resear
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::192d16405c48d5b631d30bb5268c3ac7
https://filclass.ru/en/archive/2018/2-52/lessons-of-etymology
https://filclass.ru/en/archive/2018/2-52/lessons-of-etymology