Zobrazeno 1 - 10 of 71 pro vyhledávání: '"organske kisline"'
1
Quantification and distribution of primary and secondary metabolites in the inner and outer parts of strawberry fruit
Autor: Kristyna Simkova, Robert Veberic, Metka Hudina, Nika Cvelbar Weber, Tina Smrke, Mariana Cecilia Grohar, Tea Ivancic, Massimiliano Pelacci, Aljaz Medic, Jerneja Jakopic
Publikováno v: Horticulturae, vol. 9, no. 5, 605, 2023.
Horticulturae, 13 str. : Ilustr., Vol. 9, iss. 5, art. 605, 2023
COBISS-ID: 526326297
Horticulturae; Volume 9; Issue 5; Pages: 605
The distribution of primary and secondary metabolites within a fruit can affect its nutritional and organoleptic quality, as fruit can vary in size and shape. This study investigated the differences in the distribution of the primary and secondary me
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c203eb1d2dfc4ae178e1bac55fab26d
https://hdl.handle.net/20.500.12556/RUL-146297-b6cc72e9-c107-4b67-afdb-b5855565bd7d
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2
Influence of living mulch and nitrogen dose on yield and fruit quality parameters of Malus domestica Borkh. cv. ‘Sampion’
Autor: Urszula Barbara Baluszynska, Maria Licznar-Malanczuk, Aljaz Medic, Robert Veberic, Mariana Cecilia Grohar
Publikováno v: Agriculture, vol. 13, no. 5, 921, 2023.
Agriculture, 14 str., Vol. 13, iss. 5, art. 921, 2023
COBISS-ID: 523634201
Agriculture; Volume 13; Issue 5; Pages: 921
This study was conducted to estimate the yield, and to identify and quantify primary and secondary metabolites in fruit of Malus domestica Borkh. cv. 'Sampion’ under two agrotechnical factors: the floor management (herbicide fallow and living mulch
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d675cc202d9cf2355637e54f1a5a1a66
https://repozitorij.uni-lj.si/Dokument.php?id=168878&dn=
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3
Using HPLC-MS/MS to determine the loss of primary and secondary metabolites in the dehydration process of apple slices
Autor: Jan Juhart, Aljaz Medic, Jerneja Jakopic, Robert Veberic, Metka Hudina, Franci Stampar
Publikováno v: Foods, vol. 12, no. 6, 1201, 2023.
Foods; Volume 12; Issue 6; Pages: 1201
Foods, 13 str. : Ilustr., Vol. 12, iss. 6, art. 1201, 2023
COBISS-ID: 512252472
The aim of this study was to compare peeled and unpeeled dehydrated apple slices of the red-fleshed ‘Baya Marisa’ and the white-fleshed ‘Golden Delicious’, to analyze the difference in the content of sugars, organic acids, and phenolic compou
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0208ee8eeb483e7e0ac3b45136e39687
https://repozitorij.uni-lj.si/Dokument.php?id=167424&dn=
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4
Biochemical characterization of black and green mutant elderberry during fruit ripening
Autor: Maja Mikulic-Petkovsek, Anton Ivancic, Sasa Gacnik, Robert Veberic, Metka Hudina, Silvija Marinovic, Christian Molitor, Heidi Halbwirth
Publikováno v: Plants, vol. 12, no. 3, 504, 2023.
Plants
Volume 12
Issue 3
Pages: 504
Plants, 16 str. : Ilustr., Vol. 12, iss. 3, art. 504, 2023
COBISS-ID: 523345433
The content of sugars, organic acids, phenolic compounds and selected enzyme activities in the anthocyanin pathway were analyzed in NIGRA (Sambucus nigra var. nigra—black fruits) and VIRIDIS (S. nigra var. viridis—green fruits) fruits over four s
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf71e32f05d031e0d055252155c0a1fb
https://repozitorij.uni-lj.si/Dokument.php?id=166247&dn=
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5
Kakovost plodov ameriške borovnice (Vaccinium corymbosum) pri različnih načinih shranjevanja
Autor: Podboj, Daša
V magistrski nalogi smo preučevali vsebnost sladkorjev, organskih kislin, vitamina C in fenolnih spojin v svežih in zamrznjenih in različno dolgo shranjenih plodovih ameriške borovnice (Vaccinum corymbosum) pri temperaturah -20 °C in -80 °C na
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3505::8e6b2d97a952b1b3d27f7dbd1b5623fa
https://repozitorij.uni-lj.si/IzpisGradiva.php?id=145638
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6
Primerjava kakovosti plodov starih sort hrušk (Pyrus communis L.)
Autor: Povše, Petra
Hruška (Pyrus communis L.) se uvršča med vodilne sadne vrste, pri kateri za pridelovalce in potrošnike zopet postajajo vse zanimivejše stare sorte. Namen magistrskega dela je bil desetim starim sortam hruške določiti senzorične lastnosti ter
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3505::9eaf9e84a2b0a0fa8327f01454a4263f
https://repozitorij.uni-lj.si/Dokument.php?id=162784&dn=
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7
Validation of an HPLC method for determining of organic acids and sugars in wine
Autor: Mesar, Kristjan
V tem diplomskem delu smo obravnavali proces validacije dveh analiznih metod za določanje kakovosti vina. In sicer smo določali organske kisline kot so vinska kislina, jabolčna kislina, mlečna kislina, citronska kislina, ocetna kislina, in monosa
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3507::63d3c822b70178ba34b5fe162cb21ba8
https://repozitorij.ung.si/IzpisGradiva.php?id=7398
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8
Brown Marmorated Stink Bug (Halyomorpha halys Stål.) Attack Induces a Metabolic Response in Strawberry (Fragaria × ananassa Duch.) Fruit
Autor: Nika Cvelbar Weber, Jaka Razinger, Jerneja Jakopič, Valentina Schmitzer, Metka Hudina, Ana Slatnar, Robert Veberič, Franci Štampar, Tilen Zamljen
Publikováno v: Horticulturae; Volume 7; Issue 12; Pages: 561
Horticulturae, vol. 7, no. 12, 561, 2021.
Horticulturae, Vol 7, Iss 561, p 561 (2021)
The polyphagous brown marmorated stink bug (Halyomorpha halys Stål.) is an important pest in many countries. Recently it was noticed that it can feed on and cause damage to strawberries (Fragaria × ananassa Duch.). The metabolic response of strawbe
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0784533c4e8ff996e0f35d0a5a6b3c30
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9
Vpliv postopkov shranjevanja na vsebnosti izbranih primarnih in sekundarnih metabolitov v plodovih nešplje (Mespilus germanica L.)
Autor: Jakljevič, Katja
Nešplja (Mespilus germanica L.) ali mušmula spada v družino rožnic (Rosaceae) in izvira iz jugozahodne Azije. Poznamo več sort nešpelj, in sicer 'Domača' ali 'Navadna' nešplja, 'Kraljevska' ali 'Royal', 'Holandska' in 'Nottingham' nešplja. P
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3505::f31313848cd389bb853bf685b7dc7fae
https://repozitorij.uni-lj.si/Dokument.php?id=151542&dn=
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10
Modified atmospheric CO$_2$ levels for maintenance of fruit weight and nutritional quality upon long-term storage in blueberry (Vaccinium corymbosum L.) 'Liberty'
Autor: Robert Veberic, Tina Smrke, Nika Weber, Jerneja Jakopic, Metka Hudina
Publikováno v: Horticulturae, vol. 7, no. 11, 478, 2021.
Horticulturae, Vol 7, Iss 478, p 478 (2021)
Horticulturae
Volume 7
Issue 11
Blueberry fruits have gained consumer attention in recent years due to their good taste and high nutritional value. However, the short shelf-life of the fruit is one of the main downsides in intensive blueberry production. Therefore, optimized storag
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96a54522114acb05319277c3720a8793
https://repozitorij.uni-lj.si/Dokument.php?id=150928&dn=
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