Zobrazeno 1 - 10
of 165
pro vyhledávání: '"organizational-economic"'
Autor:
Chernoivanova Hanna S.
Publikováno v:
Bìznes Inform, Vol 7, Iss 534, Pp 177-183 (2022)
The mechanism for organizational-economic provision of the management of innovative labor at enterprise requires the development of certain principles, functions, means, factors and management instruments. The study is aimed at developing such a mech
Externí odkaz:
https://doaj.org/article/abf43099159f4c439df05bbf7256c140
Autor:
Chernoivanova H. S.
Publikováno v:
Bìznes Inform, Vol 5, Iss 532, Pp 27-32 (2022)
The current difficult situation in the sphere of innovative labor in Ukraine causes the need for further development and deepening of research on the state of the organizational-economic provision for innovation activity and innovative labor. The pur
Externí odkaz:
https://doaj.org/article/9fc1ee9a73ce4cce80c9f69a67cb0a35
Autor:
İSMAYİLOVA, Lyudmila
Publikováno v:
TURAN-SAM / TURAN-CSR. 14(54):236-241
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=1048313
Autor:
Jean Claude Mutiganda, Birgitta Wiitavaara, Marina Heiden, Sven Svensson, Arne Fagerström, Gunnar Bergström, Emmanuel Aboagye
Publikováno v:
Frontiers in Psychology, Vol 13 (2022)
IntroductionA systematic review is conducted in the study to investigate the relationship between telework and organizational economic performance indicators such as self-reported employee performance, organizational performance, actual employee turn
Externí odkaz:
https://doaj.org/article/b5d00817d9b544f1898b8ec4b33fe21a
Autor:
Kordzaia Natela R.
Publikováno v:
Bìznes Inform, Vol 12, Iss 515, Pp 142-148 (2020)
The article examines the food provision, which is an important indicator of the quality of socio-economic development of a territory (region) in the daily consumption of food products by the population, strengthening the food security of the country.
Externí odkaz:
https://doaj.org/article/88a269d6343c4d6786276d199de0f626
Autor:
Tytykalo Volodymyr S.
Publikováno v:
Bìznes Inform, Vol 10, Iss 513, Pp 361-369 (2020)
The article examines the theoretical and instrumental bases of formation of the organizational-economic mechanism. The conceptual model of the process-oriented management of economic potential of enterprise is elaborated, which consists of aim, goals
Externí odkaz:
https://doaj.org/article/4a66cb82d9204d759ce903c2a821b2af
Publikováno v:
Verslas: teorija ir praktika / Business: Theory and Practice. 21(2):780-791
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=950999
Autor:
Bolotova Olena O.
Publikováno v:
Bìznes Inform, Vol 6, Iss 485, Pp 375-380 (2018)
The article is aimed at developing a methodical approach to determining the conditions of organizational-economic provision of efficiency of the enterprise’s staff management. Implementation of the proposed methodical approach takes place in the co
Externí odkaz:
https://doaj.org/article/705c588a2ef443e38abc4528e26e19eb
Publikováno v:
Путеводитель предпринимателя, Vol 0, Iss 12, Pp 284-287 (2020)
The determination of life cycle stages necessity for strategic analysis objects has been demonstrated in the article. The analysis problems for different combinations of development stages of industry, markets and organization has beenformulated. The
Externí odkaz:
https://doaj.org/article/489a830e239147b39ca44758c68a7354
Publikováno v:
Путеводитель предпринимателя, Vol 0, Iss 28, Pp 44-54 (2020)
The article considers the conditions of increasing of competitiveness of food products in the region, which include: an innovative approach, the availability offactors of production and legal conditions for competition and strategic development, firs
Externí odkaz:
https://doaj.org/article/c3321077a0ed4525b7a9e1e9bd2c88da