Zobrazeno 1 - 10
of 19
pro vyhledávání: '"organic/ecological food"'
Autor:
Knorr, Dietrich
Publikováno v:
Critical Reviews in Food Science & Nutrition; 2024, Vol. 64 Issue 23, p8480-8492, 13p
Today the adjective 'domestic' is omnipresent in the offer of food and meals in industrial as well as in peasant manufacture in Croatia. This term can have multiple meanings: in a symbolical sense it is the mark for food coming from a peasant farm in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::255fd570dbcfccd3c5518de010e401e7
https://www.bib.irb.hr/497991
https://www.bib.irb.hr/497991
Publikováno v:
Agriculture; Basel; Sep2024, Vol. 14 Issue 9, p1462, 25p
Autor:
Atila Yıldız, Asuman Arslan Duru
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 6, Pp 833-839 (2019)
This study is consisted of data obtained from the survey conducted with 400 consumers in Uşak province urban area. As a result of the analysis, the average amount of annual per capita chicken meat consumed was calculated as 13.64 kg. The average amo
Externí odkaz:
https://doaj.org/article/77b847d583ea4ba188dc974b71c61c70
Autor:
Martindale, Leigh
Publikováno v:
Agriculture & Human Values; Mar2020, Vol. 37 Issue 1, p253-254, 2p
Autor:
Atila Yıldız, Asuman Arslan Duru
Publikováno v:
Turkish Journal of Agriculture - Food Science and Technology. 7:833-839
This study is consisted of data obtained from the survey conducted with 400 consumers in Usak province urban area. As a result of the analysis, the average amount of annual per capita chicken meat consumed was calculated as 13.64 kg. The average amou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b446d8165559db8c02163411e468bde3
https://doi.org/10.24925/turjaf.v7i6.833-839.2180
https://doi.org/10.24925/turjaf.v7i6.833-839.2180
Publikováno v:
Food Manufacture. Sep99, Vol. 74 Issue 9, p16. 6p. 1 Color Photograph.
Autor:
Vanac, Mary (AUTHOR)
Publikováno v:
Crain's Cleveland Business. 9/9/2019, Vol. 40 Issue 36, p1-1. 1p.
Autor:
K O, Honikel
Publikováno v:
DTW. Deutsche tierarztliche Wochenschrift. 105(8)
The production of organic (ecological) food of animal origin is done in many ways and uses many different breeds. Therefore a real comparison with conventionally produced food is difficult. From the limited number of published data it appears, that t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6c7b627756dc08f55d5f0705204493b8
https://pubmed.ncbi.nlm.nih.gov/9763737
https://pubmed.ncbi.nlm.nih.gov/9763737
Autor:
Hong Sanduo, Babel Novel
After graduating from University, Tang Yu learned that this society is too realistic, and nothing is possible without money. He returned home in frustration, but was conspired by the villagers, attacked his brain and snatched money. When he was despe