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pro vyhledávání: '"op den Camp HJ"'
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Autor:
Picone N; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands. Electronic address: h.opdencamp@science.ru.nl.
Publikováno v:
Current opinion in chemical biology [Curr Opin Chem Biol] 2019 Apr; Vol. 49, pp. 39-44. Date of Electronic Publication: 2018 Oct 08.
Autor:
van Kessel MA; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands. Electronic address: maartje.vankessel@science.ru.nl., Stultiens K; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Slegers MF; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Guerrero Cruz S; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Jetten MS; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands; Department of Biotechnology, TU Delft, Julianalaan 67, 2628 BC Delft, The Netherlands., Kartal B; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands; Microbial Physiology Group, MPI for Marine Microbiology, Celsiusstraβe 1, D-28359 Bremen, Germany., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.
Publikováno v:
Current opinion in biotechnology [Curr Opin Biotechnol] 2018 Apr; Vol. 50, pp. 222-227. Date of Electronic Publication: 2018 Feb 22.
Autor:
Eyice Ö; School of Life Sciences, University of Warwick, Coventry, UK.; School of Biological and Chemical Sciences, Queen Mary University of London, London, UK., Myronova N; School of Life Sciences, University of Warwick, Coventry, UK., Pol A; Department of Microbiology, Institute for Water and Wetland Research, Faculty of Science, Radboud University, Nijmegen, The Netherlands., Carrión O; School of Biological Sciences, University of East Anglia, Norwich, UK., Todd JD; School of Biological Sciences, University of East Anglia, Norwich, UK., Smith TJ; Department of Biosciences and Chemistry, Sheffield Hallam University, Sheffield, UK., Gurman SJ; Department of Physics and Astronomy, University of Leicester, Leicester, UK., Cuthbertson A; School of Life Sciences, University of Warwick, Coventry, UK., Mazard S; School of Life Sciences, University of Warwick, Coventry, UK., Mennink-Kersten MA; Department of Microbiology, Institute for Water and Wetland Research, Faculty of Science, Radboud University, Nijmegen, The Netherlands., Bugg TD; Department of Chemistry, University of Warwick, Coventry, UK., Andersson KK; Department of Bioscience, University of Oslo, Oslo, Norway., Johnston AW; School of Biological Sciences, University of East Anglia, Norwich, UK., Op den Camp HJ; Department of Microbiology, Institute for Water and Wetland Research, Faculty of Science, Radboud University, Nijmegen, The Netherlands., Schäfer H; School of Life Sciences, University of Warwick, Coventry, UK.
Publikováno v:
The ISME journal [ISME J] 2018 Jan; Vol. 12 (1), pp. 145-160. Date of Electronic Publication: 2017 Oct 24.
Autor:
Mohammadi S; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., Pol A; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., van Alen TA; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., Jetten MS; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University, Heyendaalseweg 135, NL-6525 AJ, Nijmegen, The Netherlands.
Publikováno v:
The ISME journal [ISME J] 2017 Apr; Vol. 11 (4), pp. 945-958. Date of Electronic Publication: 2016 Dec 09.
Autor:
Welte CU; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Rasigraf O; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Netherlands Earth Systems Science Center, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Vaksmaa A; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Versantvoort W; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Arshad A; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Op den Camp HJ; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Jetten MS; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Soehngen Institute of Anaerobic Microbiology, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.; Netherlands Earth Systems Science Center, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Lüke C; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands., Reimann J; Department of Microbiology, Institute for Water and Wetland Research, Radboud University, Heyendaalseweg 135, Nijmegen, AJ, 6525, The Netherlands.
Publikováno v:
Environmental microbiology reports [Environ Microbiol Rep] 2016 Dec; Vol. 8 (6), pp. 941-955. Date of Electronic Publication: 2016 Nov 09.
Autor:
Vekeman B; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, Gent, 9000, Belgium., Kerckhof FM; Center for Microbial Ecology and Technology (CMET), Ghent University, Coupure Links 653, Gent, 9000, Belgium., Cremers G; Department of Microbiology, IWWR, Radboud University Nijmegen, Heyendaalseweg 135, AJ Nijmegen, 6525, The Netherlands., de Vos P; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, Gent, 9000, Belgium., Vandamme P; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, Gent, 9000, Belgium.; BCCM/LMG Bacteria Collection, Ghent University, Karel Lodewijck Ledeganckstraat 35, Gent, 9000, Belgium., Boon N; Center for Microbial Ecology and Technology (CMET), Ghent University, Coupure Links 653, Gent, 9000, Belgium., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University Nijmegen, Heyendaalseweg 135, AJ Nijmegen, 6525, The Netherlands., Heylen K; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, Gent, 9000, Belgium.
Publikováno v:
Environmental microbiology [Environ Microbiol] 2016 Dec; Vol. 18 (12), pp. 4523-4536. Date of Electronic Publication: 2016 Sep 09.
Autor:
Gambelli L; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands., Cremers G; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands., Mesman R; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands., Guerrero S; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands., Dutilh BE; Theoretical Biology and Bioinformatics, Utrecht UniversityUtrecht, Netherlands; Centre for Molecular and Biomolecular Informatics, Radboud University Medical CentreNijmegen, Netherlands., Jetten MS; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands., Op den Camp HJ; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands., van Niftrik L; Department of Microbiology, Faculty of Science, Institute for Water and Wetland Research, Radboud University Nijmegen, Netherlands.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2016 Nov 08; Vol. 7, pp. 1740. Date of Electronic Publication: 2016 Nov 08 (Print Publication: 2016).
Autor:
Vekeman B; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, 9000, Ghent, Belgium. Bram.Vekeman@ugent.be., Speth D; Department of Microbiology, IWWR, Radboud University Nijmegen, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Wille J; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, 9000, Ghent, Belgium., Cremers G; Department of Microbiology, IWWR, Radboud University Nijmegen, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., De Vos P; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, 9000, Ghent, Belgium., Op den Camp HJ; Department of Microbiology, IWWR, Radboud University Nijmegen, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Heylen K; Department of Biochemistry and Microbiology, Laboratory of Microbiology (LM-UGent), Ghent University, Karel Lodewijck Ledeganckstraat 35, 9000, Ghent, Belgium.
Publikováno v:
Microbial ecology [Microb Ecol] 2016 Oct; Vol. 72 (3), pp. 503-9. Date of Electronic Publication: 2016 Jul 25.
Autor:
Welte CU; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., de Graaf RM; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., van den Bosch TJ; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Op den Camp HJ; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., van Dam NM; Molecular Interaction Ecology, IWWR, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Molecular Interaction Ecology, German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Deutscher Platz 5e, 04103, Leipzig, Germany.; Institute of Ecology, Friedrich Schiller University Jena, Dornburger-Str. 159, 07743, Jena, Germany., Jetten MS; Department of Microbiology, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.
Publikováno v:
Environmental microbiology [Environ Microbiol] 2016 May; Vol. 18 (5), pp. 1379-90. Date of Electronic Publication: 2015 Sep 03.