Zobrazeno 1 - 10
of 544
pro vyhledávání: '"on‐farm conservation"'
Autor:
G. M. Puneeth, Ravi Gowthami, Ashvinkumar Katral, Kerekoppa Manjunatha Laxmisha, Ramesh Vasudeva, Gyanendra Pratap Singh, Sunil Archak
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)
Abstract Landraces are important genetic resources that have a significant role in maintaining the long-term sustainability of traditional agro-ecosystems, food, nutrition, and livelihood security. In an effort to document landraces in the on-farm co
Externí odkaz:
https://doaj.org/article/e856d27e17a84112a666fce1f2e7670c
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 20, Iss 1, Pp 1-19 (2024)
Abstract Background A complex interaction and mutual influence exists among landscapes, cultures, and landraces, with rice culture being a typical embodiment of this relationship. The conservation of landraces operates alongside preserving traditiona
Externí odkaz:
https://doaj.org/article/6b87b289983a4c9caaf2f9c9ccf0a010
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 18, Iss 1, Pp 1-14 (2022)
Abstract Background Since its introduction to the Anglophone Caribbean in 1793, breadfruit has had a diverse history in the region, and there is a considerable repository of traditional knowledge about the crop, that is undocumented. Consequently, it
Externí odkaz:
https://doaj.org/article/03eb7c2007f849eb86964c2b9ce21976
Autor:
Fabíola Lacerda de Souza Barros, Sarah Ola Moreira, Sara Dousseau-Arantes, Érica Pereira dos Santos, Ismael Rodrigues Silva
Publikováno v:
Agro@mbiente On-line, Vol 17, Iss 00 (2023)
Ideotype is a combination of traits to be sought in a breeding program, supporting the selection process. However, there must be sufficient genetic variability to be explored to ensure success in this process. Thus, this study aimed to evaluate the g
Externí odkaz:
https://doaj.org/article/14131cb00a0346cc80fc595e46212c94
Autor:
Hipatia Delgado, César Tapia, Elsa Helena Manjarres-Hernández, Edwin Borja, Edwin Naranjo, Juan Pedro Martín
Publikováno v:
Agriculture, Vol 14, Iss 3, p 336 (2024)
Quinoa (Chenopodium quinoa Willd.) is an ancestral crop in the Ecuadorian Andean region, and its landraces have always been of great social and food importance for the native population. Currently, there is no updated information about their phenotyp
Externí odkaz:
https://doaj.org/article/5f22ba385169449a93a11338cc13dd52
Akademický článek
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Akademický článek
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Publikováno v:
Droit et Cultures, Vol 84 (2023)
The article focuses on the modernist framework of crop diversity conservation as it was set up in the early 20th century. It shows and analyses its effects, particularly on the category of on-farm conservation that unfolded in the late 1980s. The pol
Externí odkaz:
https://doaj.org/article/b0d4cb79809849cda695309453c0a780
Publikováno v:
Genetic Resources, Vol 4, Iss 7 (2023)
Landraces are traditional crop varieties that often have special adaptations to the farming environment in which they have evolved and are therefore a valuable source of useful traits for plant breeders. In most agriculturally advanced countries, lan
Externí odkaz:
https://doaj.org/article/16aae2ce08b34a90875d959a3b10c44f
Publikováno v:
Frontiers in Ecology and Evolution, Vol 10 (2023)
The intraspecific diversity of cacao has traditionally been preserved in genebanks. However, these establishments face various challenges, notably insufficient funding, accession redundancy, misidentification and lack of wild cacao population samples
Externí odkaz:
https://doaj.org/article/712f706948654c8e89dead482e67bb49