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pro vyhledávání: '"omnivorous"'
Akademický článek
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Autor:
Tatiana Fontes, Sofia Lopes, Regina Menezes, Marta Esgalhado, Luís Monteiro Rodrigues, Cíntia Ferreira-Pêgo
Publikováno v:
Nutrients, Vol 16, Iss 13, p 2013 (2024)
The role of nutrition in preventing non-communicable diseases has been widely studied in recent years, with indications that non-animal-based diets might improve body composition and therefore bring multiple health benefits. For all of these reasons,
Externí odkaz:
https://doaj.org/article/1bc71c5d2ca9493780fd7c7ea0c4e69c
Publikováno v:
Fisheries and Aquatic Sciences, Vol 26, Iss 8, Pp 491-499 (2023)
Lake Tinisu Abaya is home to some fish species. The lake’s native fish species include Barbus and Tilapia zilli. Tilapia fish (Oreochromis niloticus L.) were stocked in Lake Tinishu Aabaya in 1997. This study aimed to investigate the feeding behavi
Externí odkaz:
https://doaj.org/article/0d0bb357a4d6444dba11331de30b63f6
Autor:
Agumassie Tesfahun, Sale Alebachew
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
AbstractThis study aimed to examine the food and feeding habits of Oreochromis niloticus at the Ribb reservoir for sustainable management. A total of 512 specimens were collected using gillnets of different mesh sizes. Of these, 348 (67.9 %) fish had
Externí odkaz:
https://doaj.org/article/8542eb7036c246748aa00fe654d7030b
Autor:
Heike Reuber, Beate Muschalla
Publikováno v:
Health Psychology and Behavioral Medicine, Vol 10, Iss 1, Pp 1038-1055 (2022)
Background Although vegetarian and vegan dietary can positively contribute to animal welfare, the environment and health, they also entail social costs for the people following them. These costs may be an increased risk of stigmatization and, presuma
Externí odkaz:
https://doaj.org/article/e11c40dbc56347db9e669a1e48314842
Autor:
V. Tkachenko
Publikováno v:
Український антарктичний журнал, Vol 20, Iss 1, Pp 96-103 (2022)
Pelagic ecosystems are changing in response to the recent climate warming. The mesozooplankton and copepods in particular are important indicators of the state of aquatic ecosystems. Zooplankton in Antarctic waters has been monitored regularly to stu
Externí odkaz:
https://doaj.org/article/e31f488a6d0b467c900436ebfcbb84ea
Autor:
Nicolas Luna, Marina Muñoz, Adriana Castillo-Castañeda, Carolina Hernandez, Plutarco Urbano, Maryia Shaban, Alberto Paniz-Mondolfi, Juan David Ramírez
Publikováno v:
PeerJ, Vol 11, p e15169 (2023)
Bats are known reservoirs of seemingly-innocuous pathogenic microorganisms (including viruses, bacteria, fungi, and protozoa), which are associated with triggering disease in other zoonotic groups. The taxonomic diversity of the bats’ microbiome is
Externí odkaz:
https://doaj.org/article/cfb52cb2354c43219bb6fc8942cdc922
Akademický článek
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Nives Bogataj Jontez, Saša Kenig, Karin Šik Novak, Ana Petelin, Zala Jenko Pražnikar, Nina Mohorko
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundDietary patterns which exclude whole food groups, such as vegetarian, vegan and low carbohydrate high fat diet (LCHF), are increasingly popular in general public. When carefully planned, all these diets have some known benefits for health,
Externí odkaz:
https://doaj.org/article/c0cf16592ba04209a7e5d4fb5323f43f