Zobrazeno 1 - 10
of 2 475
pro vyhledávání: '"olive leaf"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-8 (2024)
Abstract Recurrent herpes labialis (RHL) is a lifelong oral health issue that affects about one-third of the world’s population, causing frequent, painful, and discomfort lesions. This randomized, triple-blinded study aimed to evaluate the effectiv
Externí odkaz:
https://doaj.org/article/b060f7de336342dca2f7d6d365fe29f8
Autor:
Eman Ibraheem, Waleed Bdaiwi
Publikováno v:
Engineering and Technology Journal, Vol 42, Iss 10, Pp 1267-1276 (2024)
The use of olive leaf powder (OLP) as a filler material in unsaturated polyester composites brings a new avenue for the development of mechanical and thermal properties. The present work focuses on the impact of the relative proportions of OLP rangin
Externí odkaz:
https://doaj.org/article/d3f6057339c6465e8bd7b390a32dfc2f
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background Although synthetic preservatives and antioxidants may have high antimicrobial and antioxidant activity, they are usually associated with adverse effects on human health. Currently, there is a growing interest in natural antimicrob
Externí odkaz:
https://doaj.org/article/0818b8d3bb4e434ea6baf259e2968bf8
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101966- (2024)
This study aimed to evaluate the impact of olive leaf extract (OLE) on the quality of Cantal cheese. The cheeses were fortified with different concentrations (Control, 1, 2, and 3 %) of OLE and analysed for quality during storage. The cheeses were ev
Externí odkaz:
https://doaj.org/article/b7c7bd973d1d4049b4c4c562ac98fd83
Autor:
Takoua Ben Attia, Mabrouk Horchani, Mariem Salhi, Ridha Ben Ali, Hichem Ben Jannet, Linda Bel Haj Kacem, Michèle Véronique El May, Eduardo Alberto López-Maldonado, Abada Mhamdi
Publikováno v:
Journal of Functional Foods, Vol 122, Iss , Pp 106489- (2024)
Our study aimed to investigate the impact of toluene and/or noise exposure on rat brains and assess the preventive effects of Olea europaea L. leaf extract (OLE) through biochemical, histopathologic analyses, behavior tests, and in silico study. Fort
Externí odkaz:
https://doaj.org/article/4d850047ad884743b1d73623eeaebb5e
Autor:
bushra Al-shammari
Publikováno v:
Al-Qadisiyah Journal For Agriculture Sciences, Vol 14, Iss 1, Pp 72-75 (2024)
The purpose of this article is to rank potential methods for extending the shelf life of Arabic bread. The majority popular kind of bread consumed in world is Arabic bread (AB). It is made from wheat flour which is regarded as having little nutrition
Externí odkaz:
https://doaj.org/article/c05b4581b0184a8a9783fa7a62880487
Akademický článek
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Publikováno v:
Revista Brasileira de Entomologia, Vol 68, Iss 3 (2024)
ABSTRACT Xylem sap-feeding auchenorrhynchans, e.g. sharpshooters and spittlebugs (Hemiptera: Cicadellinae and Cercopoidea, respectively), are considered potential vectors of the xylem-limited bacterium Xylella fastidiosa, which is associated with oli
Externí odkaz:
https://doaj.org/article/f6243034f45d491083831266aafb220e
Autor:
Konstantinos N. Blazakis, Danil Stupichev, Maria Kosma, Mohamad Ali Hassan El Chami, Anastasia Apodiakou, George Kostelenos, Panagiotis Kalaitzis
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Traditional morphological analysis is a widely employed tool for the identification and discrimination of olive germplasm by using morphological markers which are monitored by subjective manual measurements that are labor intensive and time-consuming
Externí odkaz:
https://doaj.org/article/df3c1feb4cf94e45b054505562a9bbbf
Publikováno v:
Majallah-i Dānishgāh-i ’Ulūm-i Pizishkī-i Shahīd Ṣadūqī Yazd, Vol 31, Iss 10, Pp 7129-7143 (2024)
Introduction: Olive leaf is an evergreen plant and enriched in phenolic compounds and antioxidants. Oleuropein is the most common type of phenolic compounds can found in Olive leaves. The aim of this study was to compare the antimicrobial and antioxi
Externí odkaz:
https://doaj.org/article/d05aaee857264250ba4eed2eaf489082